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The Black Olive
Greek Restaurant, Mediterranean Restaurant, and Seafood Restaurant$$$$
Fells Point, Baltimore
"Baklava ice cream worth the calories!"(2 Tips)
"Get the crab and bacon mac and cheese at knickers grille... Amazing"(3 Tips)
"Stuffed calamari is delicious."(2 Tips)
"Great scallops, lamb & shrimp..."(2 Tips)
31 Tips and reviewsFilter:
- seafood
- harbor views
- rooftop
- wine
- good for groups
- (9 more)
Sort:
- Popular
- Recent
Kelley RSeptember 16, 2013One of the best-kept secrets of Baltimore! Make sure you have a reservation and if the lamb kleftiko is on the menu, go with it! The wine cellar room is the best part of the restaurant.
AmateurConciergeMay 12, 2023Everything you could ask for from a restaurant in the 90s. Huge menu. Skip the soft shell crab pie, kinda weird. Lobster pasta was bomb. As were the parade of starters. Staff is lovey
Nigel CammackMay 18, 2014The filet was delicious and cooked beautifully! The Goat Cheese salad could use some work though! All in all great dinner! The Proprietor is a great man and was amazing with my son! Felt very welcome
Jim WilliamsAugust 13, 2012Great fish of all types. They actually will filet the fish at your table and then cook it. Also plenty of meat options as well and by the way they don't bring the cow into dinning area.
Roamng GnomeAugust 1, 2018The $20 3-course lunch is an amazing find. One of maybe 2 Fine Dining experiences available in Fells Point.
Erica JablonskyApril 7, 2013Share a whole fish so you can also order the fisherman soup! The stuffed calamari w feta are to die for!!! Mouthwatering goodness & don't share!
Chris CapaccioOctober 14, 2017Scallops were fantastic in preparation, flavor, and size. Everything else we tried was also great.
Carmen LaborinNovember 7, 2011Nice sunny rooftop retaurant on their new boutique hotel, Harbor view, organic food for soul, great looking people... All checked
The Baltimore SunNovember 30, 2012The Baltimore Sun ranked this as one of Baltimore's 100 best restaurants. Read more: http://bsun.md/TwAZra
T SFebruary 5, 2017The food was very good + the room was nice, but the service was slow - drinks were gone before we got our food. It was also uncomfortably empty, only about 3 other parties while we were there.
D LimJune 25, 2013Nice Greek restaurant. Servings are small. Be sure to go for the fish presentation.
- The Baltimore SunApril 2, 2012
- The Baltimore SunNovember 17, 2010
Tracy Evans LewisJuly 3, 2010I love getting to choose my own dinner fresh from the tank... muah ha ha ha ha!!! Read more
47 Photos
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The Black Olive Restaurant sits in quaint elegance on the cobblestone section of Bond Street in old Fells Point, and though the restaurant itself is twenty years old, the spirit from which it springs holds a story that stretches through multiple generations.
Open until 9:30 PM (Show more)
- Mon–Thu
- 11:45 AM–10:00 PM
- Fri
- 11:45 AM–10:30 PM
- Sat
- 4:45 PM–10:30 PM
- Sun
- 4:45 PM–9:30 PM
(410) 276-7141
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Free
Outdoor Seating
Yes
Food & Drink
Drinks
Wine, Full Bar, Cocktails
See More
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- 7.6
"Love their Saganaki (best in town) & the baklava!"
Pilar Lazzati - 9.0
"Best Greek food in Baltimore! Gyros are amazing, and everything is home made."
Jesse Carr - 7.4
"Amazing food and high level customer service! Chef Maria goes around at each table and explains the specials plus how she will be cooking the food for you! You can taste the freshness in every bite."
claudia womack
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- 8.9
"So. Damn. Good. Their flavors range from pistachio to espresso to cinnamon to chocolate. They also offer coffee & other beverages. Slightly expensive but worth it imo."
Cole T - 8.8
"Epic selection of beers on draft with ample space to maneuver and yet an intimate, vibrant atmosphere during weekend peak hours."
Dmitri Russell
Appears on 69 lists
Baltimore Sun's 100 Best Restaurants (2012)
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