"Pizzas are cooked in a wood-fired oven and boast a variety of flavors for any mood, including house-made chicken sausage, balsamic roasted chicken, and prosciutto and Parmesan."
Pizza
· Fort Worth, United States
8.4"Two words: clam pie."
Pizza
· New Haven, United States
9.2"The key to Joe's success is their traditional New York City-style pizza with thin crust, great sauce, and just the right ratio of cheese, sauce, and crust (just a bit less of the first two)."
Pizza
· New York, United States
9.0"Chicago's best thin crust pizza!"
Pizza
· Chicago, United States
8.6"Rudy's Special is a monstrous concoction, topped with cheese, sausage, mushrooms, onions, and green peppers, takes up to 30 minutes to cook all the way through. Request in advance!"
Pizza
· Chicago, United States
8.4"The pizza is cooked in a coal-fired brick oven, the same way it's been done there since 1929."
Pizza
· New York, United States
8.4