The Dutch
New American Restaurant and Cocktail Bar$$$$
SoHo, New York
The Southern food at The Dutch is a can't miss
"little oyster sandwiches and the honey biscuits were killer!"(16 Tips)
"Andrew Carmellini’s Thanksgiving menu"(9 Tips)
"Comfort food, fried chicken, biscuits, and oyster sliders"(8 Tips)
"Hanger Steak, Kimchi and Fried Rice was amazing."(14 Tips)
452 Tips and reviewsFilter:
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BaturalpMay 5, 201328-day dry-aged beef is overrated. Skip the steaks and try other good stuff. They have great bread. Very friendly staff.
Time Out New YorkOctober 5, 2011Try the hearty rabbit potpie, a puffy dome concealing a hearty stew within. It’s one of our #100best dishes and drinks of 2011. Read more
A great place to enjoy the food and company of your buddies. Pie helps too.
CompassJuly 22, 2013Wash down upscale comfort food like burgers and fried chicken with bourbon cocktails and offbeat garnishes.
Elizabeth BeasleyJuly 21, 2016Devil's Food cake served with an elegant quenelle of vanilla ice cream.
Harrison WeberJuly 25, 2013The bartender made my favorite drink custom for me: bourbon, aperol, lemon and simple syrup...mmm
The bagel with sable, scrambled egg and roe is maybe the best thing on the brunch menu. Make sure to add bacon.
Kathryn DJune 25, 2016Fried chicken is top notch. Limited vegetarian options, but the pasta does not disappoint.
Charles BFebruary 2, 2012good vibe and good food. saw this place getting built for over a year when I lived in this hood so reason enough to wanna try it.
Nathan KamMay 21, 2012Fantastic restaurant. Oysters are a must! And you can't go wrong with any of the entrees. Enjoy!
Lars SandlieSeptember 14, 2013Good food. Good service and a nice staf! We hade brunch and can recomend the place.
Fried Chicken with Honey Biscuits & Cole Slaw are off the hook!
The Culinary Institute of AmericaDecember 10, 2012We’re so proud of everything our alumni accomplish, including Chef Andrew Carmellini of The Dutch. Check out what other CIA alumni are up to. Read more
FunesMay 15, 2015Had appetizers and a bottle of prosecco. The apps were tasty but tiny. The service at the bar was less than thrilled to be working on a Sunday, and it showed.
Bror AndringaJune 7, 2013Great Duck cayuga farm polenta, red currants, salted foie gras. The steak tartare was less so.
michael simmonsFebruary 9, 2014Thats a slice if chorizo skewered atop this delicious bloody Mary. Well played sir.
Becky MorrowJune 15, 2012Oh the oyster sandwiches, yum! And the bourbon is top notch too. Sit at the bar and make friends.
Kamran NaqviNovember 27, 2011The fried chicken and steak tartare are awesome! The chicken is crispy and juicy, a hard combo to achieve. Serv
emily docktorJanuary 15, 2012try everything... especially the flapjacks, chicken, French toast, burger, and smoked beef. and oysters. and bloodies.
- Wendy QiuJanuary 26, 2015Incredibly small portions for the hamachi app .. Get the cheese app that looks like cauliflower yep mind blowing .
peter kafkaOctober 1, 2014Had some kind of tilefish shrimp and mushroom thing in a broth. Excellent.
Jade CMay 23, 2011Oysters amazing, rabbit pot pie delicious and comforting, excellent wine list, great service. A fantastic surprise!
BonobosAugust 10, 2012They put time and care into making a perfect old fashion. If you're around late night, get the fried chicken.
Babs HarrisonJune 17, 2012Don't miss the homemade pies. Chocolate peanut butter with peanut 'ice' today
The fried chicken is incredible, especially with house made hot sauce and honeyed biscuits
Meghan McInernyJanuary 21, 2014Try the High Priest - their take on a Manhattan. Savory and delicious.
This is my new favorite neighborhood spot! Great food, wine list and atmosphere. Oyster sandwiches are a must!
- Comfort food, fried chicken, biscuits, and oyster sliders
Meg PowerJanuary 18, 2013You will not be disappointed. The food, drinks and service are All amazing!
AndreaFebruary 6, 2012Good portions of steak tartare. Lunch selection is small. Probably better at dinner. It's worth a trip into that neck of the woods.
Natalie SchwartzDecember 6, 2012Drinks are expensive. Oysters are good. Free end of dinner cookies are a mix between something sweet and a dog treat.
Steve ChukAugust 4, 2012The fried chicken is rightfully famous, but the house smoked turkey and avocado sando is every bit as good.
Luke SinclairMarch 15, 2013Blackened cod sandwich possibly the most delicious thing to have ever passed my lips....
Omari AllenApril 13, 2017Everyone says to get the hot chicken but frankly I wasn't highly impressed given the price tag. It is seasoned and cooked decently well but isn't exactly "hot." 😕
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Open until 11:00 PM (Show more)
- Mon–Wed
- 11:30 AM–11:00 PM
- Thu–Fri
- 11:30 AM–1:00 AM
- Sat
- 10:00 AM–1:00 AM
- Sun
- 10:00 AM–11:00 PM
(212) 677-6200
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
No
Outdoor Seating
No
Wheelchair Accessible
Yes
Parking
Street
Restroom
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
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- 9.2
"Delicious pork and egg sandwich and the budino dessert is excellent as well."
Natalie V - 9.1
"Food was superb! One of the best dining experiences Ive had! Can't stop thinking about the clam and gnocchi app and the pork belly over polenta app."
Sasha Baston - 9.2
"Basil lime soda + ricotta & cranberry compote w/ grilled bread were great!"
Kartik Sathappan
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