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- Andrew CerdaApril 21, 2016Singer-songwriter showcase (live music) every first and third Wednesday of the month. Really awesome blues, rock and folk artists.
- Cody-Ann 👑💫November 27, 2016Bruch is delicious good portions. They have a bottomless brunch option but all brunch items comes with 2 bloody Marys or mimosa.
- Fab place for group brunch - no problem seating 19 for my birthday. Food, service & atmosphere are all great. $17 includes entree & 2 drinks. An extra $5 gets you unlimited bloodies/mimosas for 2hrs.
- Kiki MoreoOctober 6, 2012Amazing brunch - I recommend the eggs Benedict with the prosciutto. Dinner is also very good- terrific Caesar salad and pastas. I had the butternut squash ravioli and it was perfect.
- Emily ExtonOctober 10, 2012It's always great to find a happy hour that lasts until 9 p.m. $4 beer/wine until then, plus cozy Italian food all night. Pizza and bruschetta are especially dope.
- I love this place and they have excellent pastas, salads & seasonal specials. But don't ever drink the tap water. It has tasted awful for years and I've no idea why.
- Village VoiceAugust 4, 2014The butter-dripping baked potato and the crostini with roasted garlic make good starters/snacks. Read more
- Robert DeebMarch 9, 2016Stuffed Artichoke and the Rigatoni Cosanostra are always great. So is everything else. Good music, drinks. Atmosphere.
- Ben HudginsSeptember 16, 2013Pizzas are delicious and I highly recommend the Spaghetti Messina. Be warned though; the latter has an extremely strong taste. Fish haters beware :-).
- Danielle PrielippJuly 15, 2013The pizza here is delicious! I would highly recommend the Carbonara. Can't wait to come back and try their pasta dishes.
- MtoMDecember 3, 2011What an awesome place! A total oasis in EV. Cool blues , I can here my wife talk, awesome 6 person button leather booths for dinner. We're only here for drinks, but we'll be back.
- Santo and Anthony are the most gracious hosts. The rice balls are off the charts and awesome happy hour deal til 8!
- Yera HaApril 23, 2015Pretty good brunch! The staff is incredibly nice and the mimosas are STRONG. What more could you want?
- Lance LacoffNovember 26, 2016Nice brunch, try the eggs Benedict dishes. I heard dinner is good here as well.
- Simon & SchusterJanuary 3, 2011Steve Seabury, author of Mosh Potatoes heavy metal cookbook, recommends anything on the pizza menu but his personal fave is the ham & mushroom. Friday nights in the basement is where the party starts! Read more
- Heidi GaloreMarch 19, 2013Daily happy hour, friendly bar staff and great shows in the lounge once, twice, thrice a week sometimes usually around 8pm.
- Ridiculously good food upstairs and awesome bar downstairs - great place to spend your Friday night!
- Christine WeiFebruary 7, 2015Sausage in Lower East Side Special was really good during brunch, but they left out the bread and I had to ask for coffee 4 times in an hour. Really??
- Jen KJune 16, 2013Get a corner table outside for people watching and keep the bottomless drinks and rosemary bread baskets a-coming.
- Great food and wonderful people to take care of you. Love the whole wheat pizza crust and Caesar salad!
- If you know me, you know I live 3 of Cups. If you haven't been yet, go, and if you have been come back. You won't regret it.
- Regina BrigantiJuly 24, 2011Best wood burning pizza. Have been going here since it opened when I was a little girl :). Great memories here.
- Awesome food upstairs & great ROCK music & bartenders below!
- Barton SmithFebruary 8, 2015Awesome dive bar that serves pizza from upstairs and stays open till 4am.
- Nisha ChittalSeptember 22, 2013Wonderful, cozy neighborhood spot with good food, good drinks, and even better service.
- Narisa OlivieriJuly 8, 20132nd time here.... Everything about this place is amazing and delicious. My fav Italian spot!
- Robert SchleihaufMay 11, 2013Bartender Zach is cool. Eating brunch outside resulted in sketchy service. Good food. Loving the bottomless mimosas.
- Piper GoodeveOctober 3, 2013Sweet! Actors reading writers happens the first Thursday of the month downstairs! It's super sweet!
- The coziest and most authentic Sicilian restaurant in EV, brick-oven pizza and bread served hot with the meal! And the price is right!
- Nicolette RomeroFebruary 15, 2016They make sure to keep your mimosa full, even after you're done eating! 🍊🍾
- SparkieSeptember 25, 2012East Village – Brunch menus range from $14.95 – $19.95 that includes 2 cocktails. For just $5 more.. get AYCD!
- Susan LohJuly 9, 2011Huge portions! Recommend brunch polenta and paparadelle. Pro tip: for extra $5, bottomless mimosas and bloodies.
- Adolfo Rivera JrJune 23, 2014That downstairs portion though...Cheap to drink there...those couches are comfy though.
- Sean MurphJune 27, 2011Excellent brick oven restaurant upstairs, cool east village lounge downstairs.
- Great lil rock n roll dive bar!! Also great Italian food upstairs!
- Denise JonesJune 29, 2013Service was slow but food is good! Bottomless brunch $23 til 4pm.. Huge portion sizes.
- K.T.June 12, 2011Polenta d'amore for brunch and make sure you get their warm bread to dip it in. Yummm.
- LaurenMarch 27, 2013Skip the upstairs and head down to the metal bar below instead. Make sure you bring cash though - they charge you mysterious "upstairs" prices if you have them run your card.
- The Ceasar Salad is out of this world and so it the Pizza. Oh and the fresh baked Focaccia bread is to die for!