Tipsy Parson

Tipsy Parson

(Now Closed)
New American Restaurant, Lounge, and Bar$$$$
Chelsea, New York
  • Stars
    The experts at Time Out New York and The Wall Street Journal recommend this place
    • Time Out New York
    • The Wall Street Journal
Tips and Reviews icon213 Tips and reviews
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  • May♍heart icon on user image
    May♍June 2, 2018
    Such a gem. As good as it gets.One of my fav go-to spots in West Chelsea. What keeps me coming back? The unique house cocktails,cozy atmosphere & the desire to annihilate their delectable biscuit bomb
  • Heath R.heart icon on user image
    Heath RudduckJune 5, 2017
    I love this place. I've only ever eaten breakfast and lunch here, but everything is good. Coffee, eggs & avocado, and every now and then, I splash out for the Chicken &I Waffles.
  • Adam M.heart icon on user image
    Adam MasonJanuary 21, 2014
    If your doing slowcarb or 4-hour body, there's some good stuff here! The cauliflower was delicious and the broccolini was a perfect mix with the chicken. Good selection of reds too!
  • Jeremy J.heart icon on user image
    Jeremy JacobowitzDecember 21, 2014
    Great for brunch! Loved the avocado toast, fried pickles, and pork spoonbread! Jealous of seeing everyone's chicken and waffles and biscuit bombs! Going to def come back!
  • Lynn B.heart icon on user image
    Lynn Bednar-RandoApril 6, 2018
    Brussel sprouts, the biscuit is good but you literally get one, Mac and cheese, and the apple salad was good but needed something because they forgot to put the curried walnuts.
  • Serious Eats
    Serious EatsDecember 13, 2014
    Some serious brunch staples at this awesome 9th avenue spot. If you swing by be sure to try the mushroom toast or monkey bread. Read more
  • Kathy M.heart icon on user image
    Kathy MatthiesenSeptember 21, 2015
    The mushroom toast fulfilled all my fungi fantasies - so tasty! The Bloody Marys are pretty solid as well. Try the Queen Mary if you want something with an extra kick; they use whiskey for this one
  • Hien L.heart icon on user image
    Hien LyJune 4, 2017
    Great for drinks by window seats. Come sit at the bar and enjoy scrumptious deviled eggs. Heavenly mac&cheese dotted with bacon and jalapeño. Or venture to back dining room for chicken & waffles!
  • Carly H.
    Carly HeitlingerFebruary 11, 2015
    One of the quaintest little spots for brunch. The atmosphere is just as great as the food. Avocado toast (gluten free bread available) is really good!
  • Renaud #.
    Renaud #July 30, 2018
    Good spot for brunch. We enjoyed deviled eggs, biscuits with chive, farmstand scrambled eggs, beef brisquet sandwich with coleslaw & fried-egg 🔥
  • Nicolette R.heart icon on user image
    Nicolette RomeroSeptember 28, 2014
    Where do I start? This place is so good! Fried pickles, brussel sprouts, mac and cheese, shrimp and grits, and the grasshopper pie were all amazing!! Come hungry and leave tipsy.
  • Kayleigh H.heart icon on user image
    Kayleigh HarringtonJanuary 25, 2017
    Definitely get the spoon bread with pulled pork. Mushroom toast is a healthier alternative.
  • Michael L.
    Michael LiberatoreAugust 21, 2013
    AMAZING food. Everything from the cornbread sample to my pork chop entree was perfection. Only let down? Avoid the Grasshopper dessert. Pretty but flavorless! The staff, by the way? Equally AMAZING!
  • Bitches Who Brunch
    Bitches Who BrunchSeptember 16, 2015
    Looking for a little charm with your brunch? Tipsy Parson offers both a charming ambiance, as well as a unique menu with fantastic options and wonderful service. Read more
  • Winson W.heart icon on user image
    Winson WongFebruary 2, 2015
    Great cocktails and atmosphere, cozy and slightly pretentious. Food was average for the price. It's expensive. Bartenders are friendly and service is great. Great for drinks, less so for dinner.
  • Gianna N.heart icon on user image
    Gianna NebbiaNovember 19, 2017
    One of the best bloody Mary’s I’ve had- simple yet incredibly flavorful. The Mac and cheese is awesome too
  • Mon
    MonJanuary 27, 2019
    The mushroom toast is phenomenal a combination of soft eggs, velvety ricotta and flavorful mushrooms. Don’t miss it!
  • Alex P.heart icon on user image
    Alex PreeferJuly 25, 2017
    Chicken & waffles, filet steak, shoshito peppers w/ salt and cornbread sprinkle, and the cocktails. A little on the pricier side but everything was delicious!
  • The Corcoran Group
    The Corcoran GroupFebruary 22, 2011
    The brunch at this southern joint is fantastic. Try the French Toast, The Biscuit & Gravy or the Oysters & Eggs – all with a side of Cheddar Grits.
  • Baileyheart icon on user image
    BaileyMay 15, 2016
    Belgian waffles with extra bacon. Great food, good service. Pretty busy on Sunday. Definitely a good boozy brunch spot.
  • Jen B.heart icon on user image
    Jen BergFebruary 3, 2014
    Good, relaxed brunch. Mushroom toast was great, can't go wrong with cheesy grits. I'll be coming back to try basically everything else.... Pig in Poke and Biscuit Bomb are up next!
  • Christina C.heart icon on user image
    Christina ChinFebruary 9, 2018
    French toast is amazeballs and huge serving. Mac n cheese just ok. Biscuit bomb is good but just to try once. Coffee is very strong here!
  • Morten F.heart icon on user image
    Morten FruensgaardMay 12, 2013
    We had two starters and two main with wine and the belfast oatmeal stout. Good service and good food. Orders came fast and the environment is cosy and relaxed.
  • Sandra R.
    Sandra RubinchikMarch 9, 2015
    I don't know about the food, but if you're in line for the bathroom, try all the doors. Don't be scared when you feel a little resistance—that's just the weight of the door; the room's likely empty.
  • Colin L.heart icon on user image
    Colin LeeMay 24, 2017
    This is an excellent southern restaurant. It's less heavy than tradition southern food. Really enjoyed the mac n cheese
  • Olinheart icon on user image
    OlinJuly 28, 2018
    Loved the interior decor! Great and cosy place for brunch. Although it could have been lighter, but nevertheless was delicious
  • Lee H.
    Lee HoffmanDecember 10, 2017
    Amazing brunch. Get the mushroom toast and biscuit bomb sooo good.
  • Kinjil M.heart icon on user image
    Kinjil MathurApril 4, 2016
    get anything that has pimento cheese. it's just like they make in the south. Delicious!
  • Damian B.heart icon on user image
    Damian BayonaFebruary 15, 2016
    Delicious southern food in an intimate setting. Get the Mac n cheese and a glass of bourbon to pass the time
  • Liz D.heart icon on user image
    Liz DellMarch 22, 2015
    Excellent brunch spot. The biscuits are awesome, recommend getting savory with 1 of the unusual savory jams! Loved the Farmstand.
  • Kavita B.heart icon on user image
    Kavita BabaApril 5, 2015
    I love me some farmstand. And oh the biscuits. Really great vibe overall for groups and definitely worth a second visit.
  • Jen D.
    Jen DangFebruary 15, 2014
    Great atmosphere and service (even on Valentine's Day). Try the buttermilk-chive biscuit with bourbon bacon jam. It's divine!
  • Rob L.heart icon on user image
    Rob LongertAugust 18, 2012
    Here goes: go for the chicken, mushroom spoon bread, ribs, pickle plate, skate and the cobbler. Oh and ask for Jimmy as your waiter. He made our meal.
  • Brian B.heart icon on user image
    Brian BApril 29, 2016
    The pork spoonbread was absolutely incredible. We also got some cheesy grits that were super rich and tasty.
  • Christaheart icon on user image
    ChristaAugust 16, 2014
    great service. cute space and decor. i had the mushroom toast & my sister has the farmstand for brunch. both delicious!
  • Josh T.
    Josh TartMarch 3, 2013
    This place is has the best brunch. The Biscuit Bomb and the Pig in the Poke hit the spot.
  • ACM
    ACMNovember 10, 2012
    Been here 10+ times
    The Mac and cheese is heavenly!! The lemon ricotta pancakes are sinfully delicious.... And the fact that they serve Stumptown coffee doesn't hurt!!
  • Elizabeth B.heart icon on user image
    Elizabeth BursteinMarch 9, 2018
    The chicken and biscuit, the mac and cheese, and the fried pickles were delicious! The buttermilk dressing apple salad was ok but not for me.
  • Meg F.
    Meg FarmerJanuary 10, 2015
    Great brunch atmosphere, trendy, loud, good service. The farmstand was full of fresh vegetables and very filling. Skip the cornbread. Bacon is average.
  • Nuree C.
    Nuree ChoeFebruary 25, 2013
    Shrimp & grits - definitely recommend. As well as the farmstand. Yum. The syrup that comes with the chicken and waffles has a kick!
  • Josh S.
    Josh SaletnikAugust 9, 2014
    Happy hour at the bar is great with a few apps as an early evening treat! Try the fried pickles. Yum!
  • Bryce R.heart icon on user image
    Bryce RobertsSeptember 19, 2014
    huge portions! The steak, prepared on the rarer side, is one of the best in the city. grasshopper desert mucho overrated.
  • Vidhya I.
    Vidhya IyerJanuary 27, 2014
    Been here 5+ times
    Still my favorite mac & cheese in NYC! Get a small to share and sample some brunch items as well.
  • Matt V.heart icon on user image
    Matt ValoattoMarch 24, 2014
    Been here 5+ times
    Perfect for brunch. Order the Avocado toast, the mac&cheese and try their delicious Bloody Mary!
  • Sara S.
    Sara StatesSeptember 11, 2013
    Quote from my brunch date: "that was the best BLT I've ever had." That is all. Oh wait, that's not all because my cornbread muffin with habanero jelly was everything.
  • Trae F.heart icon on user image
    Trae FAugust 23, 2015
    Great spot with a great brunch. I had a difficult time choosing. I'd like to have dinner here sometime.
  • Barton S.heart icon on user image
    Barton SmithMarch 19, 2016
    Been here 5+ times
    They must have one of the best hot buttered rums in the city. Meanwhile, every ingredient of their salmon dish is perfect.
  • katwiththekheart icon on user image
    katwiththekAugust 27, 2018
    One of my favorite brunch place in the city. Friendly staff, cozy atmosphere, good food.
  • Time Out New York
    Time Out New YorkOctober 5, 2011
    Try the minty grasshopper dessert, creamy mousse is served in a mini canning jar with layers of salty, crumbly streusel and a lush whipped-cream cap. It’s one of our #100best dishes and drinks of 2011 Read more
  • Jon M.heart icon on user image
    Jon MorrisMay 21, 2017
    Great brunch cocktail pitchers. Cozy atmosphere with delicious comfort food.
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