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Toulouse Petit Kitchen & Lounge

Toulouse Petit Kitchen & Lounge

Cajun and Creole Restaurant, Breakfast Spot, and Bar$$$$
Lower Queen Anne, Seattle
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8.7/10
934
ratings
  • Stars
  • Tips
    Marievic C.
    "Breakfast happy hour for the best beignets and benedicts!"(18 Tips)
    Serguei O.
    "I order beignets and crawfish andouille to share and it was amazing!"(26 Tips)
    Jason L.
    "Ask for a cup of coffee and you get your own french press!"(5 Tips)
    Amanda L.
    "barbecue New Orleans shrimp and the corn grits"(5 Tips)
Tips and Reviews icon258 Tips and reviews
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  • happy hour
  • breakfast food
  • Southern food
  • good for dates
  • grits
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  • Mary S.heart icon on user image
    Mary SAugust 30, 2014
    Best Cajun food ever
  • Lisa
    LisaOctober 29, 2013
    Luv the 'sinister' grilled prawns!
  • Katrina H.
    Katrina Harvie-WattJanuary 24, 2010
    Yum! Great beets with haricots and Stilton and the mussels rock!
  • Chris H.
    Chris HaycoxJune 14, 2011
    I think their Chicken Po Boy is pretty great! Read more
  • Steve B.
    Steve ButlerJune 16, 2013
    Go the Counter Productive cocktail - taste of summer
  • Natalie G.
    Natalie GrandeAugust 29, 2011
    Po Boy - not good. Jambalaya is GREAT!
  • Meme
    MemeMarch 29, 2010
    Been here 10+ times
    Check out the breakfast happy hour during the week! Six dollars for amazing food!
  • Steve M.
    Steve MouzonApril 7, 2011
    great eggs creole and French press coffee
  • DishOnIt
    DishOnItApril 15, 2012
    Found Chicken & Shrimp Jambalaya as Yum. Try it and dish on it at http://dishonit.com Read more
  • Brennan R.heart icon on user image
    Brennan RauertAugust 24, 2014
    Great seafood gumbo!
  • Monica M.
    Monica MillerOctober 14, 2013
    Not much for veggies and very uninteresting food at high prices. Was once trendy -- now very uninspired. Yawn.
  • Chad Christian C.heart icon on user image
    Great Place!
  • Garyheart icon on user image
    GaryAugust 24, 2018
    Croque Madam
  • Minh L.
    Minh LuongSeptember 11, 2019
    Beignet is good
  • Nabil B.heart icon on user image
    Nabil BazzariSeptember 30, 2013
    Amazing food here
  • Chris Gunrackheart icon on user image
    Chris GunrackNovember 30, 2014
    Pork cheek confit was bland.
  • Tian Q.
    Tian Q.November 9, 2012
    Nothing special except for the white chocolate bread pudding
  • Matt H.
    Matt HilerAugust 27, 2011
    Seafood gumbo rivals the NOLA. Bartender David is bad ass.
  • Leann U.
    Leann UnderwoodMay 4, 2010
    Absolutely great and inventive drinks (and strong)!
  • Michael F.
    Michael FujimotoApril 17, 2016
    Mufaletta sandwich!
  • DishOnIt
    DishOnItJuly 3, 2011
    Found big easy scramble as Yum Yum. Try it and dish on it at http://dishonit.com Read more
  • Jack M.
    Jack Morris IIJanuary 25, 2012
    Their breakfast is amazing!
  • Sable D.heart icon on user image
    Sable DevineJuly 11, 2017
    Good drinks
  • Cheryl C.
    Cheryl CorbinAugust 20, 2012
    Love the shrimp and grits
  • DishOnIt
    DishOnItOctober 27, 2011
    Found Smoked Salmon Scramble as Yum. Try it and dish on it at http://dishonit.com Read more
  • Courtnee
    CourtneeDecember 2, 2011
    Been here 5+ times
    Two words: Duck hash.
  • Tom V.
    Tom VasquezMay 25, 2011
    The croque madame is not to be missed.
  • DishOnIt
    DishOnItOctober 27, 2011
    Found Sunrise Cocktail as Yum Yum. Try it and dish on it at http://dishonit.com Read more
  • Lisa J.
    Lisa JonesFebruary 22, 2012
    Really good fried chicken and gravy
  • DishOnIt
    DishOnItOctober 27, 2011
    Found Toulouse Beignets as Yum Yum. Try it and dish on it at http://dishonit.com Read more
  • Nick R.heart icon on user image
    Nick RobSeptember 26, 2023
    Solid food
  • Raymond L.heart icon on user image
    Raymond LimJanuary 27, 2017
    Jambalaya was only okay today.
  • Geoff S.
    Geoff S.June 8, 2010
    Wow. Huge happy hour menu. Late night one too!!
  • Sandra F.
    Sandra FanMarch 23, 2011
    Been here 5+ times
    The Katie Mae--seriously the best cocktail ever.
  • Michelle L.
    Michelle L.February 26, 2010
    Get a Bloody Mary with the Bakon Vodka. It drinks like a meal.
  • Rebecca M.heart icon on user image
    Rebecca MurphyNovember 23, 2014
    Very busy and overpriced for the quality. Go anywhere else on the street instead.
  • Vienna C.
    Vienna CatNovember 5, 2010
    Been here 10+ times
    Order a Madame Toulouse w/ brunch to cure all that ails you.
  • Sherry L.heart icon on user image
    Sherry LiJuly 6, 2015
    Long wait, not really worth it.
  • Javier G.
    Javier GDecember 1, 2019
    Noisy, bit pricey and food is so so
  • Joshua
    JoshuaDecember 13, 2010
    Been here 10+ times
    Try the Fois Gras! It's wonderful
  • Elisa T.
    Elisa ThomasesNovember 25, 2011
    Been here 100+ times
    Having a beer or two for post Thanksgiving.
  • Leslie E.
    Leslie EastlundJanuary 29, 2011
    have to tru the pork and duck
  • Brian C.
    Brian ColellaOctober 16, 2011
    Creamy Corn Grits.
  • lindsay p.
    lindsay parkhurstJune 3, 2012
    omg SO GOOD.
  • Christina B.
    Christina BerryMay 6, 2010
    Been here 5+ times
    Shrimp and grits are a must!!
  • Mina W.
    Mina WilliamsApril 13, 2013
    leave no pork cheek behind
  • Splinter M.
    Splinter MathwoodJune 18, 2010
    Holy Bon Temps Roulette! All Good
  • Andy W.
    Andy WongJune 10, 2011
    Breakfast Happy Hour is $7.50 now.
  • Gregg F.
    Gregg FlotlinJanuary 12, 2010
    the shrimp and grits were excellent.
  • Rich E.
    Rich EpsteinMarch 9, 2010
    Chicken po boy outstanding
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