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Triptych
(Now Closed)American Restaurant$$$$
SoMa, San Francisco
65 Tips and reviews
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Nichole PalmerAugust 21, 2014Went for brunch, very good food! Got Eggs Benedict and bacon cool art work on the wall and all around cozy place
Munch On MeSeptember 26, 2011A glass of sparkling wine at Triptych will have you feeling refreshed and bubbly in no time. This wine is made from Californian grapes which produce an excellent light dry tasting wine. Read more
Vilmos UrbanNovember 17, 2014Great brunch and super friendly staff! They have a pario where dogs are allowed! Try the mango mimosa!
D SaechaoAugust 9, 2011Great prices for lunch or breakfast. Reccomend getting the burgers, or the soup with salad. Both are generally good and hearty. Managed to get 25% off with dailygobble app.
Munch On MeNovember 8, 2011Indulge in the rich decadence of Triptych's Warm Chocolate Melted Cake. Powdered with fine sugar and topped with fresh strawberry slices, the cake is just waiting for you to fall into its ooze. Read more
Vaidas JanaviciusOctober 30, 2013Under rated! Amazing place and the decor as well as the meals are an experience.
- Munch On MeSeptember 5, 2011Triptych's fries are made from California's best organic sweet potatoes. Every bite is filled with the bold crunch with an added twist of a sweet and slightly salty flavor. Read more
Get the off-the-menu matcha green tea chai (called "pirate chai"). Also the benedicts are their specialty.- Munch On MeOctober 24, 2011The Gourmet Hamburger at Triptych is made from hormone-free, traceable & sustainable Niman Ranch beef. Triptych does its Gourmet Hamburger right with simple seasons of salt and pepper. Read more
Thê-Minh TrinhSeptember 2, 2014Cute place where you can have a very good brunch. Ask for the back patio!
Everything is delicious and seafood is so fresh. They have the best and tastiest sweet potato fries-hands down!
Faruk AtesOctober 18, 2011Their back patio is lovely; sit there on warm nights. Also, definitely try their shiitake ravioli, it’s fantastic!
Michæl BrettSeptember 28, 2015Sweet potato fries are good. Can be a long wait for the single restroom during busy periods
- Munch On MeOctober 10, 2011The beignet at Triptych is unbelievably warm and delicious. Blanketed by soft pillows of fresh strawberry cream sauce. Read more
Marc PhillipsApril 11, 2015I enjoyed my dinner. Found it odd how this place was virtually empty at 6pm on a Friday night.
Barrett A.January 26, 2013Don't fall for the bottomless drink specials. They don't come around for refills enough to make it worthwhile!
Try the House orange flower kombucha; light and delicate flavor with no vinegary kombucha-y taste.
Petko MinkovJanuary 4, 2013Great interior and beer selection, but it gets cold in the winter months.
ScoutmobNovember 28, 2011Half the plants in the backyard of SoMa's Triptych restaurant are "orphans" donated to owner David Kittredge by people who could no longer care for them.
Jason TaylorSeptember 29, 2011go to the back patio and definitely try the Belhaven Twisted Thistle IPA!
Phillip OzakiApril 7, 2011Triptych means a 3 piece artwork that is painted or carved... U might wanna solve this mystery and ask the waiter bout it :p
Paul TuminaroFebruary 22, 2011Get there b 4 8 on weekdays if you are going to eat! Staff is really nice.
Scott McCabeJune 15, 2013free sparkling wine. Thank you Yelp. $10 off. Thank you Four Square. A 1 hour wait for a hamburger. No thank you. I won't be back.
170 Photos
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Permanently closed (Show more)
- Mon
- 11:30 AM–9:00 PM
- Tue–Thu
- 11:30 AM–9:30 PM
- Fri
- 11:30 AM–10:30 PM
- Sat
- 9:00 AM–10:30 PM
- Sun
- 9:00 AM–9:00 PM
(415) 703-0557
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Menus
Lunch, Dinner, Happy Hour
Drinks
Beer, Wine, Cocktails
See More
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- 8.3
"The house made ricotta with rosemary honey is a tasty appetizer! I love the burgers too"
Ericha Fabay - 8.3
"Fantastic local bar. Food is very very good for a dive-y type place. Wait-staff are friendly and efficient, crowd is mixed and relaxed. It can get lively in here on sports events."
Fred Stevens-Smith - 8.7
"The gnocchi with crispy pork belly is fantastic. Be sure to sample one or two of their unusual yet fabulous wines by the glass."
Ben Giannini
Places people like to go after Triptych
- 9.3
"Affogato bar is where it's at! Aside from that, this is an awesome place to get "—conscious" coffee"
Alessandro Mingione - 7.0
"Small but awesome. Love the throwback music!"
Sherry Li - 8.4
"This is just a perfect place for a night out, good drinks, amazing music and a ton of dancing. I just love going in here every weekend and just dance the night away."
Jeff Fountain
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