There's not much space here, but what's offered up is a lovely stone-walled cloister complete with wreaths and hanging plants, a perfect spot for imbibing cocktails.
They serve food, and the #1 cause of under-drinking is hunger, but here, you'll never have to turn down a 6th day beer because of your whiney stomach or low blood-sugar. Plus, jenga and a firepit. Read more.
It's super cheap. Classic tiki cocktails like Mai Tais, Bahama Mamas and Planters Punches run about $5 regularly, and tend to pack enough booze to bowl you over on your first round. Read more.
Fans of sunshine flock to this oasis, whose patio comes replete with blossoming trees, brick walls, and twinkling lights. No liquor, but the city's best Belgian and German beers are on tap. Read more.
A gem. A hole in the wall. Don't outsmart yourself - egg and cheese on a roll. The lady who seats you and serves the food is a total sweetheart (aka she called me baby).
Try the Curious George ($6.95), which includes three fried eggs, French fries in the sandwich (Yay!), 3 strips of bacon, 2 slices of melted cheese, and two pieces of boiled luncheon meat ham. Read more.
Housed in a silver-sided diner, The Long Island Bar is Toby Cecchini’s old-fashioned love letter to Brooklyn. Classic cocktails come with plenty of endearing attitude in wide, swirling coupes. Read more.
