cj fitzgerald

"A frequent gathering spot for both students and professors at Tulane School of Architecture on Friday afternoons. Their cocktails are both inventive and delicious."

"Chic uptown tavern serving excellent craft cocktails in a cozy atmosphere with delicious small plates. One cannot pass up the fried green beans!"

"Since 1830 Galatoire’s, has been specializing in French creole cooking. They accept no reservations, and rarely do you see a menu. It is a true experience dining here, one you will never forget!"

"French Moroccan w local ingredients & fresh Gulf seafood. Get the Curried Fried Cauliflower, Roasted Chicken, Red Snapper Chraime, Baba Ganoush, Lamb Keebab, Slow Cooked Lamb. Go for lunch or dinner."

"Bistro-style eatery, chef known for placing an unexpected twist on traditional New Orleans cuisine. Get the Blue Crab Beignets, Turtle Bolognese, Hand Cut Fries, Ricotta Dumplings or LPG Cheeseburger"

"From M: Fantastic bistro for refuelling after antique shopping on Magazine Street. Get the Littleneck Clams & Sizzling Shrimp or Seared Kobe Burger. Great for lunch or dinner."