Suk Yee

"Choice of sauces/dips for your chicken, honey mustard dip is an all-time favourite for us. U fortunately, reluctant staff and slow service is keeping us away."

"Horrible service by a 'product specialist' Aidah who keeps asking for payment with no intention of first showing customer the product!"

"They have partitioned an area right at the back of the eatery, only can sit a max of 9 adults."

"Get free cooking lessons if you purchase a Rowenta oven. Scharlie is always ready to help you with any doubts on using the oven."

"Staff named Fyza has a f***ed up attitude! Never coming back here..."

"Be prepared to queue for a while as they don't take reservations."