The smokers here run 24 hours a day and hold roughly 1,300 pounds of meat. The resulting menu includes sticky pork ribs, brisket, pulled pork and plenty of fixins. Read more.
Crispy skin and tender meat are de rigueur on the roast chicken here, but don't skip the excellent vegetables that come with it. One of 5 favorite roast chickens in the city! Read more.
Can't decide which cocktail to order? Ask for a surprise tasting of four mini cocktails for $20.
A lovely little restaurant with a really outstanding menu (their chocolate soufflé is a highlight). They also have a very nice wine selection. this is a special-occasion spot, a place to celebrate. Read more.
More than 50 beers by the bottle and 28 on tap. Craft, imported, Trappist. Don't bother asking for Bud Light here. Read more.
Slide into a roomy booth at this classic, bare-bones pub and embark on a beer bender: From 11am to 7pm, drafts of Brooklyn Lager and Bud are $3. Read more.
From 11 AM- 4 PM seven days a week $12 gets you a pizza (Marinara, Margherita, Soppressata Piccante or Brussels Sprout) and either a salad or soft serve ice cream.
When you’re done taking the local “Office” tour, hit Scanton’s shopping mecca and see where Jim and Pam probably shop. Read more.
The Lobster Duck is the best I've ever had! -Ron Duprat, Top Chef
Made-to-order tableside guac and a 100-plus tequilalist keep stars like Jessica Simpson dipping in. Tip: Snag a sidewalk seatat their spanking-new Hudson Street location for good people-watching.
Power lunching in Midtown? Try this French Vietnamese bistro, where popular menu items include Bun du Riz, a rice noodle dish made with sawleaf herb and spicy pork ($18). Read more.
Enjoy a big portion of corned-beef hash with two well-poached eggs ($14) or a kale salad with clothbound cheddar ($11). The warm biscuits with jam are an excellent side ($3). Read more.
Try the macaroons (only 75 cents!), soak up the European atmosphere, and above all, do not miss the hot chocolate--as rich as it comes. Read more.
Want classic NYC? Then don't miss this still-thriving Tribecainstitution. John Belushi famously cooked his own burgers at the Frenchbrasserie, once the go-to hangout for SNL in its heyday.
This monument, built in 1995, is covered with etched numbers recalling the 6 million Jews who perished in the Holocaust. Six glass towers represent the chimneys of WWII concentration camps.
Arguably Boston’s best pizza in absolutely its coolest setting. Featuring a sleek minimalist decor with a tastily simplified menu that includes a perfectly abbreviated array of beers, wines & salads.
An American landmark since 1960 & voted best burgers in America! Try "The American Idol" burger w/ bacon, cheese, mushrooms and onions. Read more.
Cozy and reliable breakfast, lunch, and dinner from the peeps behind Odeon and Café Luxembourg. -Andy Cohen, Watch What Happens Live!
The brunch menu ventures into playful fare like the most popular dish, "eggs in a nest," two eggs served any style over parmesan toast. The mimosas, bloody Marys and sunflower martinis are also good. Read more.
This sweet tapas spot's got a seasonally-changing menu of 200+ dim sum-style noshes. Adventurous types'll try the Andalusian-style fried squid. For courage, try any of the Spanish brews/wines/sangria. Read more.
