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Vincent TanSeptember 29, 2013Washoku Kondo is a Kyoto kaiseki restaurant with reasonable prices and very well regarded http://tabelog.com/tokyo/A1309/A130903/13150477/UpvoteDownvote
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- 8.9
"Try foie gras soba and takikomi-gohan There are set menus featuring seasonal ingredients like hanasansho in spring, ayu and hamo in summer, matsutake in autumn, and matsubagani and fugu in winter."
JK - 8.9
"Amazing food in both the taste and concept. The staff makes you feel comfortable at all times. Mind blowing experience."
Rafael Masoni - 8.7
"Really great food and cozy atmosphere. Upscale standup bar and eatery, would try to get here early. Japanese only menu, but were extremely accommodating allowing us to order by pictures of their food."
Matt Benton
