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Edwin ShaoDecember 18, 2013Takemura is an old Japanese restaurant that specializes in yu-dofu, a popular winter cuisine in Kyoto. The tofu is made by a local tofu specialist with Japanese soy beans and pure local well water. Read moreUpvoteDownvote
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People tend to check in during these times:
- Today
- 11:00 AM–3:00 PM
- 5:00 PM–7:00 PM
- Tue
- 11:00 AM–3:00 PM
- 6:00 PM–8:00 PM
- Wed
- 11:00 AM–3:00 PM
- Thu
- 11:00 AM–1:00 PM
- Fri
- 11:00 AM–6:00 PM
- Sat–Sun
- 10:00 AM–8:00 PM
+81 75-861-1483
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Yes
Outdoor Seating
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Places people like to go after 野宮どうふ 竹むら
- 8.8
"Amazing. You have to come here if you visit Kyoto. So far this is definitely my favorite place."
Mary S - 9.0
"Beautiful temple gardens! Worth the small fee to walk around and see the flowers."
Sofia Papastamelos - 9.0
"After leaving Okochi Sanso, follow the bamboo forest path back in the direction you came from and you will soon come to Nonomiya Shrine where the wind often rustles musically through the bamboo leaves"
Edwin Shao
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Created by Edwin Shao
19 items • 3 followers
