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TAI HYUN KIMJuly 24, 20169시에 문연다해서 8:40분부터 기다렸는데 9:10분에도 오픈을 안합니다. 약속 안지키는 식당은 안가는게 답이라고 생각합니다
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- 7.1
"When we saw the locals queuing we just had to join in. Had the dumplings and dry pork noodles - both are recommended. Wish we had also tried the ramen!"
Nicholas Koh 
"2013년 9월 현재, 월정리에 있는 유일한 밥집. 해물칼국수와 콩국수를 파는데 칼국수 면보다 더많은 해물의 양 최고! 점심 12시에 오픈하니 일찍가면 못먹어요. 오전에 도착했는데 배고프면 옆 "고래가 될까페"가서 커리 드세요. 마크니콩카레 맛남 :)"
Elaine- 7.2
"Thin noodles topped with scallions, sesame seeds and a spicy paste. Small bowl costs 4,000 KRW and Big bowl costs 5,000 KRW. This restaurant only got two long tables for dine-in customers."
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