- Go here. Experience the pho. It's worth it.
See what your friends are saying about Golden Star Vietnamese Restaurant.
- pho
- imperial rolls
- casual
- Thai tea
- good for a quick meal
- (15 more)
- Popular
- Recent
- Yera HaOctober 13, 2015I make it a point to go to the best pho spot in every city I visit and Golden Star was an absolute standout. If you don't end your meal with a Vietnamese iced coffee, I feel so, so sorry for you.Upvote5Downvote
- John NiedermeyerJanuary 14, 2013If you’re going for the first time, go for pho. (I like the #17 five spice chicken.) Cash-only, but $10 is all you need for a delicious, spicy bowl of noodle soup. Perfect for a quick bite on the go.Upvote6Downvote
- David WhalenJanuary 7, 2017Chicken Fried Rice and Pork Pho were very tasty and large portions. They provide free hot tea! Prices were quite reasonable. They only accept cash.Upvote1Downvote
- LanApril 8, 2015The bun bo hue (#22 spicy beef noodle soup) might be the best I've had in the city so far!Upvote2Downvote
- MarvinJanuary 24, 2018Pork, chicken and vermicelli makes me happy. Great, well priced Vietnamese food. Oh and the pho 🍜 is great as well.Upvote1Downvote
- JorgeJune 30, 2017Pho! I had the fish cake and it was good. The drinks are specially good as a dessert. Try the 3 bean. Weird and delicious.UpvoteDownvote
- Anh ThưOctober 28, 2017Grilled Pork with Imperial rolls (#45) is mind blowing. Super authentic and a must try! This is a recommendation from a Vietnamese! :)UpvoteDownvote
- Maggi XSeptember 5, 2016#17 best Pho ever! Don't let the front of the restaurant fool you. Very authentic and very tasty!UpvoteDownvote
- _September 16, 2015Come early during lunch to beat the rush! One of the better pho places around SF Chinatown.UpvoteDownvote
- Oonagh WynneJune 26, 2017Delicious pho and great service! The complementary green tea is ✔️✔️UpvoteDownvote
- Finella Jianna VillaluzApril 4, 2017Deli! I particularly love their five spiced chicken 😊 also go for their pho. Their noodles taste like milk.UpvoteDownvote
- Cameron McClureMay 26, 2014#32, Lemon Beef (served cold) is incredible. It's a Vietnamese beef carpaccio, and I could eat it for every meal.UpvoteDownvote
- JonesMay 2, 201622 bun bo hue is great. So is 91 , seafood soup. I recommend getting a bowl of rice with itUpvoteDownvote
- Aurélie KFebruary 3, 2016Low key, and delicious - I am a fan of Bun, and I really liked the shrimp one.UpvoteDownvote
- Sherry LiJuly 12, 2015This place is awesome. The fried rolls are good, as is the pork chop over rice or vermicelli.UpvoteDownvote
- Tobias SchmidtDecember 18, 2017The beef pho broth is pretty fantastic right out of the kitchen. No need to dress it up.UpvoteDownvote
- Phil KatzJanuary 13, 2016Fantastic pho, especially #17. Make sure to get here either early or late.UpvoteDownvote
- Jose PalomaresAugust 30, 2017Plenty of pho options and other Vietnamese and Chinese rice and noodle goodies.UpvoteDownvote
- John (aka “PHATFoodFan”)May 26, 2019Decent Vietnamese food in Chinatown. $cash only so be prepared!UpvoteDownvote
- First Vietnamese restaurant that I had to wait in line to eat. I had #1 with Thai tea and they were both very good. I had to share the table with few other ppl but overall great food for good priceUpvoteDownvote
- Chris HughesSeptember 19, 2017Amazing bun cha and bun bo hue! Best Vietnamese we have had.UpvoteDownvote
- Taufiq DhananiAugust 2, 2015The pho is just as good as promised and the staff is very kind!UpvoteDownvote
- I always get the #8. Fast, cheap, cash-only and delicious.UpvoteDownvote
- everything is good here, you can't go wrongUpvoteDownvote
- Try the Grilled Beef With Imperial Rolls - (via @Foodspotting)UpvoteDownvote
- Their rice plates are generally better than their broth noodles. Imperial Rolls if you are down for neither.UpvoteDownvote
- Get the 5 spiced chicken and egg roll rice dish- ask for the egg on top!!!Upvote1Downvote
- One of my favorite places in Chinatown. The portions are huge and everything is pretty cheap.UpvoteDownvote
- Try the Beef noodle soup - (via @Foodspotting)UpvoteDownvote
- Try the Bun Cha Gio Tit Nuong - (via @Foodspotting)UpvoteDownvote
- Gilbert LewJuly 10, 2011It is about the simplicity of #5, beef and noodles The texture of the noodles are very good.Upvote1Downvote