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Hopgoods Foodliner

(Now Closed)
Restaurant$$$$
Roncesvalles Village, Toronto
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Tips and Reviews icon25 Tips and reviews
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  • Stephen L.heart icon on user image
    Stephen LegaultOctober 13, 2014
    Great spot for our first anniversary! Staff are super friendly and knowledgeable, food was great! Donairs, scallop & bacon soup, and fried cauliflower were all extraordinary. Nice presentation too.
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  • Jeffrey S.heart icon on user image
    Jeffrey SilverJuly 7, 2015
    Love this Toronto Restaurant. This is a super casual great food each and every-time. Very consistent and very attentive staff. Wine Friendly and incredible fresh Seafood is must.
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  • ❀✿ YIᑎG ✿❀
    ❀✿ YIᑎG ✿❀October 21, 2014
    Try the tasting menu with some friends in their private room! Very cozy with a working record player. Food was great as well although their menu changes every week
    Upvote1Downvote
  • Eater
    EaterOctober 7, 2013
    Chef Hopgood is formally from Hoof Café but gets to embrace more of his maritime roots nowadays – in cuisine and service.[Eater 38 Member]
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  • Lilly B.
    Lilly BuchwitzSeptember 9, 2012
    Been here 5+ times
    If you like tartare, their surf & turf tartare will shoot to the top of your favourites list. It is made with anchovy paste and potato chips. To die for.
    Upvote2Downvote
  • Jowi T.
    Jowi TaylorSeptember 21, 2012
    Been here 10+ times
    Cocktail menu is always changing, of course, but if you come in in the next little while and see the Black Manhattan on the menu...... you won't be disappointed!
    Upvote2Downvote
  • Fabiola
    FabiolaJanuary 10, 2013
    Signature Dish: Halifax Donair. $14 "Perfect w/ a can of Labatt 50" $5. Dessert: Crispy Toffee Chocolate Bar. $8. Cocktails: 2.5 oz Black Manhattan $13. ($120/couple incl. tax & tip.)
    Upvote2Downvote
  • Sydney R.heart icon on user image
    Sydney RobynFebruary 22, 2015
    The Halifax Donairs are better than any donair I had in my four years in Halifax. Amazing.
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  • AskMen
    AskMenFebruary 17, 2012
    Geoff Hopgood's just-opened homage to eastern Canadian cooking on the city's "it" street is -- no surprise -- about to bring more crowds to Roncesvalles Read more
    Upvote2Downvote
  • Rob C.
    Rob COctober 21, 2014
    Fantastic food and excellent party room in the back.
    Upvote1Downvote
  • Monica L.heart icon on user image
    Monica LeeMay 6, 2014
    oysters, broccoli/almonds/raisins, brussels sprout caesar salad
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  • Kevin O.heart icon on user image
    Kevin O'NeillApril 20, 2013
    The cauliflower sweetbreads is ridiculous. Don't leave without trying this
    Upvote3Downvote
  • David S.
    David StrasserNovember 19, 2013
    Puff Daddy and the Notorious P.I.G. - forget how ridiculous it sounds and just order it.
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  • Adam B.heart icon on user image
    Adam BulliedAugust 3, 2013
    Been here 5+ times
    Everything here is incredible. Go in. Eat. Now!
    UpvoteDownvote
  • Christine H.
    Christine HaApril 18, 2016
    Donair, seafood 👍🏼
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  • Susanna L.
    Susanna LauSeptember 13, 2013
    Smoked mackeral on oatcakes is a must!
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  • John B.
    John BitarMay 12, 2014
    Tiny portions even for kids. If your a good eater don't go here. Food is awesome just tiny portions, leaves you wanting.
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  • Susanna L.
    Susanna LauOctober 21, 2013
    Smoked mackeral on oatcakes a must!
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  • Chris M.heart icon on user image
    Chris MaslinSeptember 24, 2013
    Scallops are a must
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  • Rob L.heart icon on user image
    Rob LSeptember 20, 2014
    Halifax donair was interesting...
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  • kiki's BFF
    kiki's BFFMarch 16, 2012
    Try the Tiny Sausage & Sweetbread Stew
    UpvoteDownvote
  • Chris E.
    Chris EllisApril 3, 2012
    Damn. Eat the tuna. It. Is. Perfect.
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  • Shaun T.
    Best food in Toronto. Really.
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  • kiki's BFF
    kiki's BFFMarch 16, 2012
    Try the Crispy Toffee
    Upvote2Downvote
  • Talia F.
    Talia FriedmanDecember 16, 2012
    Best part chocolate bar. Worst part our bizarre, overly familiar, rude short blonde waiter.
    UpvoteDownvote
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