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Lupa
(Now Closed)Italian Restaurant and Cocktail Bar$$$$
中環
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34 Tips and reviews
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Food CraverMay 31, 2013Bubbly Brunch on Sundays (noon to 3 pm). Price: $588 free-flow champagne, featured bellini bar. cocktails, spirits, Bloody marys, beer and wine! Also inc. tea and coffee. Raw Bar, deli counter etc!Upvote1Downvote
Joel SavitzkyOctober 6, 2014Great for groups, Mario Batali's Hong Kong outpost has a perfect atmosphere. Try the scallops or crab linguini, you won't be disappointed!
Upvote1Downvote- Food CraverFebruary 23, 2013Romantic settings, excellent service and good food. Grab the Stracciatella with Ossetra Caviar, Beef cheek ravioli and lamb saddle! Worth EVERY penny of it!
UpvoteDownvote - Food CraverFebruary 23, 2013Romantic settings, excellent service and good food. Grab the Stracciatella with Ossetra Caviar, Beef cheek ravioli and lamb saddle! Worth EVERY penny of it.UpvoteDownvote
Sylvia G.R.April 19, 2013Tried the spaghetti a la carbonara & corzetti with rabbit ragu... NOT impressed at all... On the other hand, Crispy calamari with coliflower was nice... Good ambiance
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Alessandro BaroniFebruary 25, 2015Very nice Italian place. Food is very good and the service one of the best in HK.UpvoteDownvote
FedFebruary 27, 2015Just order the lunch buffet nothing more is required. The mushroom soup was thick and tasty. Yummy yummyUpvoteDownvote
The Sunday brunch is a nice mix of salads, antipasto, main dish and dessert.UpvoteDownvote
Batzul GerelsaikhanOctober 24, 2015Come here with your date and share their 1kg steak. Take the rest to home :)UpvoteDownvote
Time Out Hong KongMay 3, 2012Corzetti with rabbit ragu ($178) is lighter than expected, with sage-scented strands of tender meat draped across the Ligurian coin-shaped pasta. Read moreUpvote4Downvote
KatrinaSeptember 6, 2014Disappointing. Not one dish stood out. A large group of us so we almost ordered the whole menu. My friend really wanted soup, was really surprised they didn't have any. Service was ok. Expensive.UpvoteDownvote
Zaky MuftadaJanuary 4, 2013A fancy Italian Restaurant. Very good food and ambience of courseUpvoteDownvote
Alexander LobovMay 10, 2012Service needs some work but the rabbit ragu and braised pork shoulder are very very good.
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Mandi CarrollFebruary 4, 2013Food was mediocre @ best. They tried to do well w the service, but we had 5 diff people who helped at our 2 person table & it was unclear who was server. Skip the meal and get drinks on the terrace.Upvote2Downvote
Matthew WaltonAugust 9, 2013Beef cheek ravioli was like steak and kidney pie without the: steak, kidney and pastry (basically all the best bits) - disappointing. Pasta like cardboard. Avoid.UpvoteDownvote
vivienne au-yangAugust 9, 2013Very let down by food & service. Bad lobster pasta with lobster tasted like some frozen mushy fish. 4-5 waiters/waitresses came by at diff time, none told us anything about the menu! No next time!UpvoteDownvote
Hop Leaf Beer Hong KongJuly 26, 2012The first Hong Kong restaurant by New York chef Mario Batali.UpvoteDownvote
Angela LiuJanuary 25, 2016Romantic setting and good for dates but the food was pretty averageUpvoteDownvote
Arjun SekriJanuary 10, 2014Terrible food, poor service. The calamari Chewy and tasteless. The carbonara was undercooked and unedible. Portion size is tiny. Overall, the worst fine dining experience in my life.UpvoteDownvote
Steven KAugust 1, 2013Had a coupon, so I went the other night. It was alright, but the portions are small and far too expensive for what you getUpvoteDownvote
Sean SooOctober 7, 2014terrible quality of food, average service and expensive. Don't bother.UpvoteDownvote
Ida ChengMay 6, 2012200 dollars for 6 pieces of very mediocre ravioli. Wtw Bad services. Very average food. Not worth going.
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Permanently closed (Show more)
- Mon–Sat
- Noon–3:00 PM
- 6:00 PM–11:00 PM
- Sun
- Noon–11:00 PM
+852 2796 6500
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express)
Wi-Fi
No
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
See More
Places people like to go after Lupa
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"Awesome Mexican food. Highly recommend the baked cheese, beet fries and tortillas. Not to mention the Brickhouse margarita and Cubano, drinks-wise"
Maggie Chen - 7.5
"Best foie gras egg white omelette!"
Cindy - 8.6
"Great cocktails! Signature drinks and twists on classics are all great. Try at least 2!"
Kathy M
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