Outback Steakhouse
(Now Closed)Steakhouse, American Restaurant, and Australian Restaurant$$$$
East Louisville, Louisville
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18 Tips and reviews
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Erica DumeyerDecember 22, 2012If you want the best cheese fries ever ask for them layered!! Then they layer the cheese and fries!! Yum!!!!Upvote2Downvote
TravelbugDecember 19, 2011Try the chocolate thunder from down under, super warm and soft brownie with ice cream on top.Upvote3Downvote
Aaron ThompsonAugust 13, 2011Get honey butter cinnamon and brown sugar with your bread and you will not regret it!!!UpvoteDownvote
Keith HoseyJanuary 22, 2012If you like Blue Cheese, get the blue cheese and walnut salad.UpvoteDownvote
Allison ThompsonApril 29, 2012Have not eaten at Outback in awhile and WOW, has the quality of food gone down!!!Upvote2Downvote
Diane KembleFebruary 17, 2013Unfortunately, the rib eye, sirloin "Outback Special" and strip were all uneatable...tough and cooked improperly. Guess we'll try a different Outback next time. Beware!UpvoteDownvote
Christa RobinsonSeptember 18, 2011The ahi tuna app's best sauce is the ginger soy. YumBUpvote1Downvote
Want great service? Ask for Alicia L.! But only if you're a nice customer.UpvoteDownvote
If it's not right, they'll make it right.Upvote2Downvote
Herb KaplanFebruary 11, 2012Very unorganized and slow. call ahead seating didn't work....40 minute wait.Upvote1Downvote
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Outback Steakhouse, the home of juicy steaks, spirited drinks...(Show more)
Permanently closed (Show more)
- Mon–Thu
- 11:00 AM–10:00 PM
- Fri–Sat
- 11:00 AM–11:00 PM
- Sun
- 11:00 AM–9:00 PM
(502) 895-4329
View menu on https://www.outback.com/menu
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Menus
Brunch, Dinner
Drinks
Cocktails
See More
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- 7.9
"Love the Redrock Grilled Shrimp and the Balsamic Grilled Chicken w/broccoli! Get here early on Friday night to avoid a wait. Servers are friendly and efficient!"
Cicely L - 8.3
"They hav like the best steak and bread i ever tasted"
Kaleb Glenn - 6.2
"The wild west shrimp and parmesan chicken are ridiculously good! Allison gave us great service, we will be back."
Nicole Craig
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Created by Jennifer Minton Snider
17 items
