You can't go wrong with padron peppers and black rice. This place is a little more formal than their Borough Market branch: vegetarians are catered for, but the menu is smaller here overall.
This place is so, so good. You must get the gambas al ajillo, aka the prawns w/garlic. Not spicy. The waitress agreed that they’re the best thing on the menu. Sangria is also fantastic. Get a pitcher
The ox cheek is outstanding, and the ham selection is definitely great value for money.. Also a great ambience here due to the candles and lighting. Loved it!
Excellent White Choc & OrangeMousse! Definitely worth a try even if you feel full up after your tapas meal. It is very light and fluffy with no excessive calories. Sorry no pic desert already eaten!
Big portions; we found 9 dishes to be more than enough for 4 people. Don't underestimate how tasty the simple sounding salads are - manchegosalad was wonderful.
The mixed vegetables bring the med summer to your mouth. Scallops are expensive but exquisite! And I don't know what salad dressing coats the courgette salad but it is addictive. Great experience :)
The bacalao and alioli gratin and the goatscurd baked cheesecake were total delicacies. Great quality of the ingredients and friendly service. Totally going back.
Toasted bread with tomato, alioli side; potato, chorizo and peppertortilla, chickenhamcroquetas, revuelto eggsmushrooms and truffle oil, grilled smoked chorizo on toast w rocket/piquillo.
Part of the divine Brindisa family, Tierra Brindisa is a cosy olive green tapas restaurant with a bustling kitchen. All ingredients are impeccably sourced and it's reasonably priced! It's lovely here. Read more
Nestled near Carnaby Street we’ve been a favourite foodie haunt... for years. Soho is a cosy spot; our menu features contemporary takes on traditional comfort food from all Spain’s regions.(Show more)