This is my favourite ramen place in Singapore - especially the Liang court branch . The karamiso is my favourite because I like thicker broth and the rice that comes is great quality. Chashu is xoxo
Tonkotsu Ramen is creamy and tasty. Rich soup. The charsu slightly soft for my taste. Unlimited hard boiled eggs! Excellent for late night much after drinking.
The santouka stone pot ramen is good. The noodle is chewy. The soup are not very thick so some might not like it. Lots of vege in it. Service is good. Gyoza are good.