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Vins et Terroir

French Restaurant€€€
Paris
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7.6/10
34
ratings
  • Tips
    Eva P.
    "Confit de canard and fillet de carnette, both fantastic!"(2 Tips)
    Volkan Y.
    "Confit de canard & creme brûlée."(2 Tips)
Tips and Reviews icon12 Tips and reviews
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  • Christine D.
    Christine DFebruary 2, 2018
    Great French experience, lovely service and cosy ambiance! Creme brulée are freshly made so I highly recommend you to have one <3
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  • Volkan Y.heart icon on user image
    Volkan YildizDecember 13, 2016
    Go for Confit de canard & creme brûlée.Very nice& affordable restaurant.
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  • Eva P.heart icon on user image
    Eva PapDecember 29, 2015
    Confit de canard and fillet de carnette, both fantastic!
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  • Nóra F.
    Nóra FülöppJuly 13, 2014
    Not that I have too much of an experience but the best restaurant in Paris so far!!!
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  • Redwan M.
    Redwan MouslineJune 1, 2013
    good quality good price.
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  • Audrey B.
    Audrey BRUISSONSeptember 9, 2012
    Really disappointed by the food and service.... Go somewhere else! The area is full of other restaurants way better than that.
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  • Erick A.heart icon on user image
    Erick ArandaNovember 14, 2016
    Gran ambiente parisino y comida muy rica. Atienden en varios idiomas.
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  • Amadeus A.
    Amadeus ArkSeptember 22, 2013
    Je conseille le canard confit 💟
    Upvote1Downvote
  • Elna Laëtitia E.
    Elna Laëtitia EdimoSeptember 16, 2012
    Les plats sont convenables. Les desserts sont infâmes. Mention spéciale pour la "tarte" aux fraises qui n'a rien d'une tarte. Même Picard surgelés fait mieux. Vous l'aurez compris : A EVITER
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  • Shinder O.heart icon on user image
    Shinder OliveiraJune 6, 2014
    J'aime simplement j'aime ici
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  • Michel V.
    Michel ValoisAugust 3, 2011
    Éviter. Conseil d'ami.
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  • flavvio13 .
    Estilo bistro Paris. Danuza
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