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Vizards
(Now Closed)French Restaurant and Seafood Restaurant$$$$
Uptown, New Orleans
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3 Tips and reviews
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Marcel MataApril 1, 2012Soft shell crab special was pretty decent at $28 dollars though they seem to genuinely overcook their pork chops even when you ask them to please make sure they should come out medium-rare.UpvoteDownvote
Jamie Hayes GalleryApril 5, 2011Come to Vizards if you want that one fabulous intimate dinner. Reservations.Upvote1Downvote
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Permanently closed (Show more)
- Tue–Sat
- 6:00 PM–10:00 PM
(504) 895-2246
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- 9.0
"Chocolate espresso bread pudding is delicious!"
Linda Shelly - 8.0
"Seafood Martini is one of my favorite dishes - I also always get the filet with crab cake & bread pudding for dessert :) One of my fav restaurants!"
Amanda Graves - 8.3
"Escargots great. Oysters great. Duck superb. People watching the best"
Marilyn Aiken
Appears on 2 lists
Created by Brian Elizardi
50 items • 35 followers
Created by Laurea de Ocampo
74 items • 5 followers
