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3 Tips and reviews
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Serious EatsSeptember 24, 2013This bakery is making one of our favorite slices of plain roll cake in Chinatown. Buttery and fresh, this tastes like something from your grandmother's kitchen.Upvote2Downvote
Sharon ChenAugust 14, 2010At 7:30pm, you can buy leftover selected leftover pastries for half price or buy one get one free kind of deal.UpvoteDownvote
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Foursquare © 2025 Lovingly made in NYC, CHI, SEA & LA
Open until 8:00 PM (Show more)
- Mon–Fri, Sun
- 9:00 AM–8:00 PM
(212) 619-3388
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- 7.3
"Especially popular are the flaky-crusted egg-custard tarts and the pineapple bun (bao) filled with custard, but it's hard to go wrong with a selection of sweet and savory baked goods."
Village Voice - 6.2
"Red bean pastry (60cents) and napoleon. Quite yummy."
Fran Wu - 6.6
"Super cheap. Super delicious!"
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