Top Dining Options: Nate 'n Al in Terminal 2, Departures Level Food Court; Pink's in Tom Bradley International Terminal, Departures Level Food Court, Second Floor; El Cholo Cantina by Gate 54A. Read more.
In the middle of the 4th inning, the Racing Presidents run from center field to the finish line in front of the Nationals dugout. Read more.
As the nation's oldest aquatrium, there's plenty to see, especially at the 2pm with daily animal feedings. -- Green Guide Editor
Explore the galaxy as you stroll from T to E Concourses by viewing the photograph collection presented by NASA in partnership with Agnes Scott College's Bradley Observatory. Exhibit runs through Jan. Read more.
Collection of books and artifacts related to Lincoln and the assassination, begun by Osborn H. Oldroyd. Opened in 1892 and purchased by the U.S. government in 1926.
You won’t leave hungry! Try to finish The Pitmaster with the side of Mac & Cheese while taking in their live country music .
G Street section built 1901-02, F Street section built in 1913, central section built 1920, corner at 11th and F Streets built in 1926. Venerable department store.
You can buy two beers at a time and have them put it in one big cup to circumvent the one beverage per ID rule. Also, ask for the beer of the month.
One of the last remaining Art Deco commerical buildings downtown. Built for Brownley's Confectionery. Noteable works of architects Porter & Lockie. Built in 1932
This garden-level 'nada nook serves up bite-sized blasts of flaky goodness, eschewing traditional ethnic recipes to mix n' match from all over the globe. Cobble them together to design your own meal. Read more.
Get your Apollo Creed on and pit your late night stomach against the “Balboa Italian Hoagie” at this late night cheese-steakhouse. It’s located deep in bar territory at open an hour after last call. Read more.
You've always wanted to ride around half-drunk (legal thing: not drunk at all) in a boat, well, Carefree will let you use one of theirs for $75. Read more.
Perhaps you’ve heard of poutine. Perhaps you’ve even tasted something close to the famous Canadian dish of French fries covered in cheese curds and gravy. Well Wonky has it, so go get it. Read more.
