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Wolfgang Puck
Follow us for dining tips and recommendations around the world from Wolfgang and the Wolfgang Puck team. Live, Love, Eat!
Worldwide
- 76 Tips
- 3,006 Followers
- 0 Following
- 10 Lists
- 26 Locations
Wolfgang Puck's Lists in All Cities
- Las Vegas
- Los Angeles
- Dallas
- Washington
- Beverly Hills
- London
- Santa Monica
- Singapore
- Chicago
- All Cities
Wolfgang Puck's Top Cities
Las Vegas
2 Lists Created · 16 Tips
Los Angeles
1 List Created · 5 Tips
Dallas
2 Lists Created · 4 Tips
Washington
1 List Created · 4 Tips
Beverly Hills
1 List Created · 4 Tips
London
1 List Created · 2 Tips
Santa Monica
1 List Created · 2 Tips
Singapore
1 List Created · 1 Tip
Chicago
2 Tips
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11 places updated February 6, 2013
Executive Chef Scott Drewno of The Source shares his favorite bites in the Capital City!
+4
8 places updated April 26, 2013
Chef Patton Robertson of Five Sixty, in Reunion Tower, shares his top picks in Dallas!
+4
11 places updated January 30, 2013
Chef Matt Hurley, Executive Chef of CUT Las Vegas, shares his favorite places to chow down when he's not in the kitchen!
+4
"Opened in 1983, Chinois on Main's 30th anniversary is this year! Thank you for a wonderful 30 years."
Asian
· Santa Monica, United States"The restaurant boasts exhibition pizza, antipasto and dessert stations, a glass-enclosed area where fresh pasta is made daily and a wine room that is surrounded by a spacious bar."
Italian
· Las Vegas, United States"The newly renovated Spago has an all new menu and redesigned decor. Come check it out if you haven't already!"
New American
· Beverly Hills, United States"One of Wolfgang's favorites around the world! His favorite: Red mullet, freshly caught fried fish and “pezzogna” fish parcels with curly scarola salad and pine nuts"
Italian
· Massalubrense, Italia"One of Wolfgang's favorites around the world! He recommends the Black Walnut Sorbet."
Austrian
· Wien, Österreich"One of Wolfgang's favorites around the world! The Sound of the Sea: Guests are given a plate of sashimi to eat while listening to an ipod playing the sounds of crashing waves, seagulls & Pink Floyd."
Molecular Gastronomy
· Bray, United Kingdom
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