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Woodward Table
(Now Closed)American Restaurant, Deli, and Sandwich Spot$$$$
Downtown-Penn Quarter-Chinatown, Washington
63 Tips and reviews
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Christopher WestcottSeptember 21, 2014A great brunch spot with a southern charm and wonderful service. I was dying for coffee and was not disappointed with a delicious French press. I will definitely be back.
Behrad EatsApril 4, 2014The Provençale sandwich at WTF is fantastic, it's packed with grilled eggplant, zucchini, portobello mushrooms, onions, goat cheese, basil, olive/sundried-tomato pesto and peppers on house-baked bread
AFAR MediaAugust 4, 2014The best seller is the Chick Chick but I go for the Merguez, a spicy, warm sausage sandwich that also features broccoli rabe, grilled red onions, cilantro, arugula, and roasted peppers. Read more
Phoebe EDecember 10, 2015Great options for vegetarians. The roasted Brussels sprouts with sriracha and honey is delicious
- AFAR MediaAugust 4, 2014Woodward serves up twists on modern sandwich classics with an emphasis on house-made ingredients. It's a small eatery with an open bakery and kitchen. Read more
- Behrad EatsAugust 5, 2014At wtf, must try the delicious Turkey Waldorf salad: roasted turkey, apple, candied walnut, cranberry, celery, grapes, wtf salad mix and honey-yogurt dressing.
Currently the oyster po boy salad. Tho truth, I could have soup & yummy rolls & be happy. At WTF today they had fried chicken with collards & mac & cheese but not in sit-down dining. Boo. Need btr Svs
Josei ==> @ShoesNFood www.JetSetDC.comJanuary 17, 2014The best beet salad ever! Flavor on deck! Perfectly balanced acid, sweets, textures & colors + marinated onions #whew
Alex TaylorJuly 8, 2013Great experience! Bone marrow and ribs were fantastic. Cocktails were interesting, approachable, and satisfyingly memorable. Service was top-notch. Be adventurous and check it out.
Bitches Who BrunchDecember 30, 2016The Bitches say B+. We highly recommend this upscale restaurant when near the Mall. It’s a great spot to bring your family visiting from out of town. Read more
CCAugust 22, 2013So.. I never thought I would be back here but my buddies came for restaurant week. I must say my dining experience was much better this go 'round. Get only the steak and fish options!
SanslenomFebruary 17, 2015I love the steak tartare. I rate Woodward much higher than the overly esteemed Old Esbitt nearby in ambience, service, and preparation.
Andrew WoolfApril 19, 2013Seared tuna is fresh and delicious. Go for it. Also liked the chop salad. They will split both in the kitchen if you're sharing.
TamirAugust 12, 2014Good food, good service, good atmosphere. Came during restaurant week - one of the most extensive RW menus I've ever seen!
well kept DC brunch secret. the food is amazing, there's never a wait, and the location is perfect.
Trae FMay 24, 2018The crab cakes are perfection. Nothing but pure jumbo lump crab meat and an empty wallet to show for it.
Filbert WMay 5, 2016Tender pork loins is great flavor, w coffee sauce. Don't skip the cheese grits underneath.
Delicious & underrated restaurant. Try the charcuterie plate - its one of the best in DC!
daphne reznikMarch 20, 2014Impressive charcuterie plate - great mid afternoon snack while wandering the area by the White House!
B HuttonJune 6, 2014Lots of great breakfast and lunch options on the take out side! Dont forget about the delicous donuts!- Trae FApril 28, 2017Stopped in for a cocktail and really liked this place. The menu and food looks good.
Abbie WApril 2, 2013Fun quick place to eat lunch. Roasted tomato soup was a winner. Large variety of sweets too!
Jacob FordAugust 9, 2014Take a Pop Tart and squish all the filling into a single bulge in the center. They make those here.
Sarah WoodburyAugust 31, 2013Service was great as was the food. The fried corn on the cob and the grilled asparagus were particularly tasty
- Bitches Who BrunchJanuary 10, 2014The Bitches Say; B+. We are confident Woodward Table will find a way to redeem their shortcomings, which were few and far between.
HoomanJune 10, 2015The happy hour flat bread was literally flat. With little ingredients. The pork ribs were literally cold. As in they were frozen, maybe cooked 72 hours ago. Try MXDC next door (noisier, but better).
Houston RuckDecember 21, 2012The underside of the bar is equipped with coat hooks and electrical outlets. Genius!
Jim WoodellNovember 27, 2012Ask for Tom at the bar. He's super friendly and was very welcoming of my colleague and me.
Victoria DevineMarch 24, 2013The CA cab is on point. Menu is kind of pricey for what it is. Also, I miss Potenza!!
Try the warm pineapple upside down cake. Complete yumminess!!!
169 Photos
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Permanently closed (Show more)
- Mon–Fri
- 11:30 AM–2:30 PM
- 5:30 PM–10:30 PM
- Sat–Sun
- 11:00 AM–3:00 PM
- 5:30 PM–10:30 PM
(202) 347-5353
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
Yes
Food & Drink
Menus
Lunch, Dinner, Happy Hour
Drinks
Wine, Full Bar, Cocktails
See More
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- 8.7
"Excellent mimosas for Bottomless Brunch -- I always worry on a bottomless drink that the restaurant would skimp, but it was an excellent mimosa."
Bob Rutledge - 8.9
"they do a good, no-frills breakfast - the Moroccan grits is a unique and wonderful dish"
morg - 8.7
"Unique place. Great service. Recommend the Veggie Burger .... Awesome!"
D Walker
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"Tons of history here. The house looks amazing and the grounds are so well kept."
Karen - 9.1
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BC 😎🎶 - 9.0
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