The Reuben! Buttery toast squashes down thinly sliced, plentiful corned beef, dolled up with sauerkraut and a sweet touch of Russian dressing. With each bite, the melted Swiss pulls like taffy. Read more.
The vegan blt is the best vegan food in NYC, making our list of "The Tastes That Make the City: NYC Edition." Read more.
The biryani with saag paneer was light as air, not a bit greasy and insanely fresh (chopped red onions and cilantro for the win). Read more.
Called “Sweet & Swedish,” Sockerbit, which is also a kind of marshmallow, specializes in Scandinavian candy, making it quite a gem among New York City’s culinary locales. Read more.