Zeppoli

Zeppoli

Italian Restaurant$$$$
Collingswood
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8.6/10
52
ratings
  • Stars
    Ranked #2 for Italian restaurants in Collingswood
  • Stars
    The folks at Eater and Philadelphia Magazine like this place. Would you agree?
    • Eater
    • Philadelphia Magazine
  • Tips
    Eater
    "Great Italian food from chef Joey Baldino"(2 Tips)
    Philly.com
    "his jampacked BYOB in Collingswood."(2 Tips)
    Michael R.
    "Tag Limone and gnocchi."(2 Tips)
    Philadelphia Magazine
    "cool-but-not-chilly almond-milk biancomangiare for dessert"(5 Tips)
Tips and Reviews icon13 Tips and reviews
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  • Philadelphia Magazine
    Philadelphia MagazineJanuary 6, 2015
    From the sweet-and-sour carrots on the antipasti plate to a cool-but-not-chilly almond-milk biancomangiare for dessert, the seasoning here was always in balance, the temperatures just right. Read more
  • Philly.com
    Philly.comOctober 10, 2013
    Chef Joey Baldino channels his inner Sicilian at his jampacked BYOB in Collingswood. Enjoy the delicious gnocchi, tagliatelli al limone, and the desserts. The family-like service is charming. Read more
  • Reserve
    ReserveMarch 17, 2016
    An airy interior — with distressed wood finishings, vintage photos and old-school Italian details — creates an atmosphere that is both ancient and modern, intimate and vibrant at Zeppoli. Read more
  • Justin W.heart icon on user image
    Justin WSeptember 23, 2015
    Been here 10+ times
    Save room for dessert. The gelato is better than any I had in Italy, and the zeppoli (fried donut balls) are hot treat.
  • Eater
    EaterApril 16, 2012
    Great Italian food from chef Joey Baldino, who spent much of his career with Vetri, and it's BYOB. [Eater 38 Member]
  • Patrick O.
    Patrick O'RourkeNovember 8, 2011
    Antipasta Platter is filled with good stuff. Tagliatelle a'la Limone rocks (1/2 portion) and the Fisherman's Stew with Saffron and Couscous... lights out.
  • Philadelphia Magazine
    Joey Baldino doesn’t cook anything that a thousand other chefs haven’t cooked before him. He just does it better than about 998 of them. Don’t miss his whole roasted fish with artichoke hearts.
  • Philadelphia Magazine
    Philadelphia MagazineJanuary 14, 2013
    You should probably know that Collingswood police take the whole DUI thing very seriously. If you’re driving from Philly and bringing your own, mind the consumption.
  • Marc V.heart icon on user image
    Marc VaralliMarch 6, 2023
    One of the best in South Jersey! Great food and service!
  • Michael R.
    Michael RomeoNovember 15, 2011
    I like a da zeppole. Warm place. Cozy food. Tag Limone and gnocchi. The food is so good.
  • Patricia Á. F.heart icon on user image
    Patricia Á. FortunatoAugust 16, 2015
    eat everything. EVERYTHING IS GOOD, HERE.
  • Len ❤.heart icon on user image
    Len ❤❤❤December 27, 2013
    I love Zeppoli Marx!!! Groucho's brother!!!
  • Patricia Á. F.heart icon on user image
    Patricia Á. FortunatoSeptember 4, 2018
    go for the Sicilian BBQ bb 😘
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