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Jim Deitsch: Incredible place! All you can eat lobster, king crab legs, oysters, clams, baked cod, scallops, shrimp, and meat! How about prime rib, filet, ribs (all Black Angus meat), sirloin tips..goes on and on!
25 Long Wharf (at 154 Commercial St), Portland, ME
Seafood Restaurant · Downtown Portland · 84 tips and reviews
Ami H.: Lobster mac & cheese is so velvety luxe, some inappropriate noises may escape your throat after taking a bite. Lobster, marscapone, cognac...bomchickawowow.
Ami H.: Built in 1821and reachable only by boat or kayak, Burnt Island Light is the second oldest surviving lighthouse in Maine. The state Department of Marine Resources hosts a living history museum here
Alex Hennessey: So unique and delicious. Definitely try the House Special (I know— Mayo? But so good!) Whatever else you get, make sure it includes Flo’s special relish; it’s kind of the whole reason to come here.
Michael Sales: Tackiest roadside attraction ever. But a fun time! Try the mini golf...it is both challenging and unique! Blueberry juice is great, make sure to put on the crown and sit in the throne!
Seafood Restaurant · Downtown Portland · 31 tips and reviews
Clay Ransone: The lobster roll was fantastic! So was the red snapper (hot dog y’all) and the burger my wife got. The staff was super friendly. Will come again the next time I’m in Portland.