Alex Jonsson

"Authentic place for great tonkatsu. Try the pork and shrimp tonkatsu and enjoy feeling like a chef when you grind those sesame seeds."

"Great pastries, try the baguette with cream cheese and berries."

"Probably some of the best dumplings I've ever had. Try their signature menu (Set A), it starts with a potato salad and ends with a sweet almond pudding—with some great dumplings in between. A must!"

"Great hotel, keep coming back as a regular. The staff is amazing, the rooms are tastefully designed and the hotel restaurant is extraordinary."

"Not very cosy, good service though. The lamb burger was all right."

"Very spacious and comfortable, good English breakfast."