"Open: 8am-8pm Monday to Friday 9am-12pm SaturdayClosed: Sunday And Public Holidays"
Uncategorized
· Melbourne, Australia
"An amazing experience. Would defiantly recommend, just be prepared to pay an arm and a leg."
French
· Melbourne, Australia
8.2"Chef: Ashlee Connell Cuisine: Modern Asian Rating: 13.5/20 Typical Prices: E $16 M $29 D $16"
Bar
· Melbourne, Australia
7.9"I don't know why anyone would go here and not order a steak. Choose from grain fed,grass fed, or wagyu steak in different periods of dry aging. Only accept cash or credit (no eftpos)"
Australian
· Southbank, Australia
8.5"Chef: Neil Perry & Paul EassonCuisine: Contemporary / GrillRating: 17/20 (2 Chef's Hat)Typical Prices: E $29 M $40 (Steak $58) D $18"
Australian
· Southbank, Australia
8.5"The degustation menu was really inexpensive. Defiantly recommend this place."
Spanish
· Melbourne, Australia
8.5