Bryan Ford

"Hole 3- Let it rip. A sliced drive is never as far right as it looks from the tee. Avoid the bushes and you'll have an approach shot."

"Hole 2- Dont be greedy. It's a narrow 200 to the clearing from the whites. A straight iron does better than a mishit driver."

"Hole 1- PGA pro Pat Rocco says allow yourself a mulligan at the first tee as needed. With no range warm-up its only fair. Also, give an extra 10 yards on the approach shot to the green."

"The ranger leaves at 7 o'clock, but the pins stay in. Show up on a summer night and that's two hours of free of play."

"As a chef myself I take pride in the authenticity of what a shop puts out as their trademark. ETS didn't do it for me. If you enjoy a quality enchilada- don't order one."