Erica Knauss

"Lovely window display for the holidays! Items in the window are all for sale!"

"Dunkin Donuts looks fancy and brand spankin' new, but the staff are incredibly undertrained and super apathetic to all forms of customer service. Make sure to emphasize toasted not a heated bagel."

"Brunch. Brunch. Brunch. Patio. Brunch"

"I come in the morning only. I find that the staff is nicer and better at making the drinks. Don't come in the evening after work. I was the only person here a few weeks ago and it took 20 mins."

"It's a diner. Really that's it. Im here for my eggs and toast, no judgements."

"The best basement restaurant ever. Enjoy the homemade ricotta crostini, sea scallops, and the delicious brick oven pizzas by candlelight followed by a few signature cocktails on their rooftop lounge."