Peter B. • January 3, 2020The Italian subs are all excellent. Take home some hot Italian sausage to make later. Pizza also high quality - by the slice or whole.
Michael E. • September 23, 2021The seasonal mushroom side, Sautéed Foraged Mushrooms with provolone and cacio e pepe style, were amazing! Don’t skip it! The Rigatoni Carbonara was my favorite pasta.
Steve M. • May 7, 2019Good Italian lunch specials for the local working crowd. Comfortable patio for the warm weather.
Kevin M. • June 12, 2016Absolutely amazing! Service, food and atmosphere are all top notch! Highly recommended - and the Rigatoni DeCecco with pork ragu is phenomenal!
Behrad Eats • May 9, 2015Need breakfast? Look no further, get the Queen Street: Logan’s Hot Italian Sausage, Farm Eggs, Sautéed Broccoli Rabe, Sweet Provolone.
sanchelle c. • September 6, 2015The barbecue pull pork pizza was amazing!!! I got a large box to go and was not disappointed!! Staff is very polite also!
Lynn B. • November 14OMG - great pizza (lots of choices)! And the wings are awesome too! Side salad is deceiving - looks small but it's almost like bottomless! Great prices!
Courtney K. • March 10, 2018The mushroom and truffle pizza was great. Garlic knots were moist enough they didn't even need the marinara.
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