Suggestions for Modern European Restaurant near Singapore

Minka Monica L. • December 12, 2015Overall good quality is excellent but service could be improved. My favorite dishes: king crab salad, octopus carpaccio, steak tenderloin, veal chop, lamb saddle & apricot lavender soufflé.

Sawit K. • June 3, 2017Epic dinning experience. Bring the best out of all ingredients, perfectly cooked and balance all the flavor. Service is more than expectation. Accommodating all your needs and special requirements

sue y. • October 12, 2018Great location. You can see sands show in there. Must try their trufful rissoto. I'm love it.

Amir U. • October 29, 2019👌🏽☕️💰...

Y. • December 31, 2016Great place to bring a date. Beautiful old architecture combined with beautiful art pieces. Try the Chilli crab pasta it's a good twist of modern and local taste.

Jack S. • December 25, 2019The Wagyu flank special at $59 is a steal

Lee S. • May 7, 2016Beef tartar is good. Well prepared and lots of flavor. Service is good. Wines are expensive. Says it's Italian restaurant but it's actually French. A little pricey but worth it.

Gerald C. • January 25, 2010I fell in love with their fresh Oysters!Will make it a point to try out their mussels in the future

Cheen T. • July 2, 2020Enjoyed their 7-course tasting menu dinner. Chef himself made time to explain cultural global food similarities. Enjoyed the effort to tastefully bring flavours together

Gianluigi N. • September 2, 2011Breakfast is great with a really wide selection of food from all over the world!really good

Ting • May 14, 2017Weekend 5-course brunch is a leisure affair, tasty and pretty good value too!

Elizabeth L. • January 26, 2015Awesome beef burgoinion (?) w mashed potatoes! Their set dinner menu is worth it too. Will definitely eat here again.

Chriz Phoebe P. • August 20, 2019They gave us a cold and ugly looking mashed potato. It’s the only food that we intend to feed my child. My pork chop was so thin and cannot compare to other similar restaurants.

Michelle E. • October 20, 2015Lobster croissant is quite nice but small in portion for a price tag of $36

Royce Y. • August 30, 2015Great service with good food and beers. Order a glass of Heineken and rack of lamb and its was really great. Heard that the waffles here are delicious but was i was too full to fill in the dessert.

Alice • May 27, 2023A little expensive but not bad food option for a quick meal

Jimena L. • August 2, 2019Good food but not amazing

Crtjh • April 4, 2020There are two seating areas, the bar and the open kitchen. open kitchen has great 80s music!!

Sherwin L. • May 27, 2018Have been here several times and must say that their food is quite delicious. Recommend the beef brisket tagliatelle and the seafood bisque linguine.

Edd • October 6, 2023Interesting bites. Small portions. Quail schnitzel, shrimpy fettuccine, curried cashews are absolute must. Rye & Vegemite butter also. Wine predominantly ~$200 w a small selection of low one hundreds.

Ilyas F. • December 30, 2017The whole red snapper is succulent and tasty. Really fresh and flavorful

Aaron • April 10, 2016What a great find! Modern European food & a friendly chef who cares about his customers. Must try the Pork-corn