Pauly G. • May 16, 2015Pasta here is cooked al dente (perfecto!!) service is excellent and the food very authentic to the area. A must try before you leave!
Nes • October 20, 2023Excellent service and extraordinary italian tastes! Ribs and Parmesan Ravioli were sooo good👌🏼
Silene L. • June 23, 2016The pastas are homemade and delicious. So is the porcini, celery and truffle antipasti, one of their specialty.
Meltem S. • January 15, 2018Lasania is a magnificent 👌🏼 house wine is good (red) ravioli is very nice (with butter&race) and risotto is very nice&pure tasty ( with parmegiano)
graceygoo • April 5, 2015Unbelievable fresh pastas here. Try the pumpkin tortellini w sage!! The tagliatelle ragu bolognese is HEAVEN!
Frankie F. • February 6, 2014Seats are a bit tight, but the menu will pay you back! Awesome, a must-try.
Catherine L. • May 14, 2018Best food in bologna! Primi piati were really big! Really friendly staff ! You should make a reservation, it is a small place always full.
Mark N. • May 1, 2016The best pasta in the area. It is all about the Tagliatelle al Ragu.
Anastasios K. • December 25, 2017Great pasta and great service. Lasagna, tortellini and tiramisu were great. Meatballs were a bit dry but still tasty. Potatoes with rosemary are also recommended. Estimate 25-30€ per person.
Pete B. • July 23, 2012The gazpacho is legendary! Also, Monica has a great taste in wine. Ask for her recommendation!
Valérie V. • July 5, 2016Everything was good, pasta in brodo, lasagna al forno, tortellini with cream sauce, panna cotta, tiramisu! + ultra friendly staff, quick service!
Dino S. • September 25, 2016Needless to say, but do not leave without taking the home made ice cream !!
Rick W. • March 23, 2016Amazing food ! Fabulous environment. Staff friendly and very helpful. Definitely worth travelling out of your way for lunch! What a find!!!
Hannah G. • November 1, 2015Fried polenta, alpine burger, and Nonna Rosa's gremigni pasta were all so delicious!!!!
David P. • January 23, 2014A hidden gem in Bologna, I go every time I visit. Inexpensive, unpretentious dining . Fantastic Italian food, I've never had a bad dish: the house red is cheap and very drinkable.
Deppy K. • April 12, 2019Very good past! We had 2 first dishes of pasta (very tasty) plus one main dish and half a litter of wine and we paid 15€ each! Very good value for money, however the staff was rude/ unfriendly!
Raphie S. • August 29, 2019Best lasagna ever. Just like my nonna’s! Tagliatelle Bolognese excellent as well. Friendly staff.
Aykan G. • July 12, 2022We had carpaccio pasta with mussels and pasta with bolognese ragu. Food was delicious, wine was great and at reasonable price. The service was great, overall great taste and service
Chris • October 29, 2021Great staff. Nicely prepared and presented. Staff is particular about details which is a good sign that everyone is. Would definitely come back. Very enjoyable
Ashleigh G. • April 15, 2016Great value for farm fresh, authentic Italian food. Very popular, but line goes quickly.
Dorcas C. • February 1, 2018Had “Tortellini” soup with stuffed pasta and capon broth, Fiorentina di scottona T-bone steak and gelato with balsamic vinegar. Very nice food and service. P.S. red wine choseDrei Dona Pruno 2013
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