Suggestions for Steakhouse near Casco Viejo, Bilbao

Geert P. • August 5, 2021Surprisingly tasty and interesting fusion. We had supercod with celeriac & miso (delicious) and salmon marinated in mezcal (divine). A real discovery.

Behrad Eats • October 11, 2017Txuleton plantxan/Chuletón a la brasa known in English as a rib-eye steak is a must have at this traditional restaurant in the heart of Bilbao.

Guy S. • September 1, 2019Walk past the pintxos bar and sit down for one of their magnificent dry-aged t-bone steaks. Worth it, I promise.

Nikita P. • May 31, 2017The best here is the unlimited sider from barrels! The steak was ok, but nothing more, confit was tasty, but very small portion in local standards. Mostly visited by big groups of tourists, no locals.

Silene L. • July 14, 2015I think we were the only foreigners in the place. Great tapas. We got the octopus with salt and paprika which was great, the lamb which was tasty, tough and very large, and the steak.

eaguilera • September 9, 2010One of the best steaks (Chuleton) in Bilbao.

Raul V. • September 19, 2021Great steak

Trisha Y. • February 26, 2017Get the T-bone for two. Best steak EVER. Book a reservation.

Neg • January 31, 2018Lunch menu was Sooooo good! Tasty salad and yummy entrecôte!

Robyn • July 14, 2018Unbeatable lunch set menu for €13.50 (inc starter, main, dessert, wine, water & bread) with outstanding service. Dishes are updated daily with tasty local ingredients - can’t recommend enough!

Alissa L. • August 3, 2018Everything was extraordinarily amazing; duck salad with fois gras was unforgettable, Jamon best in town, steak and the pork cheeks were also very special. Simply an amazing experience- also service