Santiago M. • September 5, 2014A true hidden gem. The Shrimp Rice Roll and Steamed BBQ Pork Buns are a must. Surround them with other awesome dim sum and you will have one of the best meals in SF.
Max • August 3, 2015Fantastic west coast oyster selection in tanks. Perfect for shucking or grilling.
diana🐇 • December 22, 2015The snapper and the duck confit were amazing, as were the appetizers and sides (Brussels sprouts) we had. Wine by the ounce is really fun. You can get in the same day if you take a 10 pm reservation.
Pavan K. • March 26, 2017Definitely get the castro michelada. Loved the crab Benedict and veggie burger.
Juan Carlos F. • January 4, 2017This place is amazing. wonderful tacos with chicken and spices. The best is the tropical taco that has calamari with jicama soft tortilla. The lamb sliders are the best sliders I have eaten ever.
Dustin L. • January 27, 2012The rock cod taco is one of my favorites! Also, check out the amazing mural of the view fro Dolores Park (out on the patio). So awesome!!!
Ashley Yuki • January 9, 2017La mer Benedict (crab is sooo scrumptious!) and the lemon ricotta pancakes (complete w the most delectable lemon curd!). Worth the wait for brunch!
Nathan W. • May 30, 2017Inventive menu and great atmosphere. The oysters are fantastic and I finished with a Fernet Branca nightcap. My only regret is that I didn't experience their legendary brunch. Eat here!
Asi • November 1, 2022Betty’s the best and she’ll steer you right. Love the tuna tataki and the specials flown in on the import menu.
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