Suggestions for Cantonese Restaurant near Singapore

Amar • October 3, 2019Nice atmosphere , band was lovely . Food and service excellent !

pin l. • May 13, 2014Love the ambience. For weekends if u go for 1st seating 1030-1145am - u get 30% discount. Excellent service. Friendly n attentive staff. Porridge at $10 has prawns scallops n fish maw. Yummy.

Helen C. • November 12, 2020Very good tim-sum. Will come again.

Kankang • July 5, 2016Nice river view, great modern cantonese food, handsome waiter, affordable price.

KS • September 9, 2018Very good menu, including the best dim sum- baked snow crust bbq bun. Ask for the special dessert “Tang Yuen” not in the menu.

Joanna L. • May 10, 2014Excellent value for $ fresh food. One of the best I've tried especially the Har Lok, Prawns with Special Sauce 👍😄 Yums

C • March 31, 2018Very smooth and yummy porridge, enjoyed my century egg pork porridge

Arabella • October 13, 2016Dim sum's really good (I especially loved the BBQ pork buns/char siu bao)

Woo N. • March 31, 2015Love the fish noodle with prawns. Grilled beef with mushrooms are great as well.

Choo Yao Chuen Y. • November 28, 2014my favourite place for quality dim sum. Expensive but still cheaper than alot of other high-end dim sum / cantonese cuisine restaurants. Value for money!

Kenny N. • December 28, 2022The horfun, fried rice and pork ribs are quite decent and personal opinion is the portion served is generous

Ting • September 3, 2016Happy to see food standard had been kept high in this often off the radar Chinese restaurant. Roast duck with tea leaves is really well done. They have reasonably priced Dimsum lunch buffet too.

Stacy S. • September 13, 2018Crispy chicken is very good! Must try

Kian • January 1, 2020Very delicious Peking duck with beet root , egg and Pandan pancakes with seafood, sesame, black pepper, sweet and original Peking duck sauces.

Celine O. • July 4, 2015Pork porridge with egg and sliced fish sashimi is an all-time favourite!

XiaoHui L. • May 7, 2017Peking duck is nicely baked with crispy skin. Superb service and their signature thousand layers tofu is highly recommended.

Irvan T. • June 29, 2017Hidden gem inside this massive food center. Chicken is tender and flavorful and pair very nicely with the chilli.

Lina A. • December 9, 2014Steamed bbq pork buns are the best. Light and fluffy buns, pork is very tender mixed with smokey bbq sauce... Heavenly

MAC • May 31, 2024Really fine and springy wantan noodles, made in-house. BBQ pork and mushroom dumplings are excellent too.

Sofie D. • November 25, 2018Delicious Dim sums! Make sure to try the signature „Baked BBQ Pork buns“!

Edd • June 1, 2024Congee paradise. We always have it with steam fish in soy sauce and stir fry French beans. Comfort food for days…

Brandon L. • April 22, 2017Great a la carte lunch buffet that includes dim sum but also "main courses" like stir fried meats, rice and noodles, seafood, etc. $68/person, as of April 2017.

Nigel C. • September 25, 2017Cantonese food with typical Hong Kong narrow concept seating setup. Slow service concept. Go for food definitely not for service.

Ting • April 26, 2015Cheap and tasty. Always a long queue. Yong tau fu items will sell out quick fast. I like the char siew too. Couple owners are friendly and generous with the portion.

Sharon V. • October 8, 2016#ChefFrancisChong fine touches,skill & rendition on Cantonese cuisine & ingredients amazing..chilli crab, lobster are also his signatures

Kin Hoe L. • February 1, 2015Tried their signature dishes: CTHD and crispy yam with truffle oil. Both were excellent. Their kou lou yuk, pork neck, fried fish are good too. Highly recommended!

Cheryl • April 5, 2012Awesome Cantonese Food!

Jez C. • July 27, 2013One of de best authentic Cantonese cuisine...

Derek H. • February 21, 2015Amazing selection of northern Chinese and Cantonese food. Open 24/7 always packed. The back ally is a really nice experience in a city like Singapore

Lydia Lee Yu C. • December 25, 2014The clay pot pork belly is awesome!!!