Taren L. • July 12, 2013Everything here is fresh, delicious, and made with great care. The macarons are the best I've ever tasted. The high tea is divine. The staff are friendly and attentive. I highly recommend!
Angela C. • March 2, 2016Absolutely LOVE the bingsoo here - try their classic Injeolmi or green tea, both are delicious! This place is getting really popular so would suggest going earlier in the evening, ie. 6-8pm.
Michael T. • January 31, 2016spacious, friendly service, less salty than most shanghainese restaurants. Love the smoked duck, deep fried shrimp, fish, chinese donut, noodle soup. They have lunch sized dishes as well.
Melody F. • January 29, 2011Best mini egg tarts in Vancouver - flaky pastry, creamy filling.
Lloyd • December 1, 2014They are known for their Mango Shaved ice plates. You can add extra toppings for $.50 per topping and a scoop of ice cream is $1.
Janice L. • December 25, 2012Get the deep fried fritter dessert. It's filled with red bean and made fresh. Super fluffy.
Lee R. • May 13, 2012The frozen lemonade is surprisingly very good. Not too tart. I'd assume the raspberry one is just as tasty!
Angelito M. • October 13, 2015Fist time visit, I didnt try their famous cream puff but this greentea fondant cake aka matcha lava cake very delicious full of matcha flavour and runny cream is divine
Melissa C. • November 5, 20126 or more items = no HST. Cash only. Near closing time, some items are discounted - 20% off. Yummy lo poh bang, big pineapple buns and egg tarts.
Gloria J. • January 8, 2016Good food! I love their congee and don't forget to order their fried Chinese donut to go with it! yum!! Good pricing and service is good too.
Purdey • December 30, 2010If you're looking for a tasty cocktail, get the lemon meringue. It's really good! What's in a Lemon Meringue | smirnoff vanilla vodka, natural lemon syrup, lemonade and pineapple juice whipped foam.
Cherry N. • June 19, 2011Try the cheese cake under the Granville bridge, the best cheese cake in city
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