Sarah F. • October 12, 2014Great ice-cream made in-house. So many awesome flavours - Try coco and mente.
Eric • July 18, 2015You order at the deep-fryer, then eat, then pay. The tacos pescado, camarón, and the chile relleno (fried pepper) with marlin are all very good.
Marcus D. • April 30, 2022best ice cream I had in a while. wow.
Kevin O. • March 28, 2017I come for the duck when I'm hungover and it never fails. Nice and quiet location too.
Anna P. • August 19, 2016I am sure this is the best Pizza in Condesa, the ingredients are fresh and the Boys Are very friendly! I can recommend this place to everyone!!!!
Toby S. • January 9, 2015Finally got to try these. And the hype lived up to its reputation. Generous, delicious, value for money and super tasty tacos. Different menu everyday. Do it and try them! Some of the best in Condesa!
Jose De J H. • August 9, 2023Carta española, todo lo que con muy buen sabor, buenas porciones, presentación normal y sabor casero... el lugar es pequeño pero acogedor...
Georgia L. • April 13, 2024Duck barbacoa tacos upstairs were fantastic. Will definitely be ordering from the taco counter downstairs the next time I’m in CDMX!
Paco B. • January 14, 2017Everything is delicious! The eggs over bread, molletes, sandwiches, and pizzas! Everything is amazing! But the best of it all are the almond conchas!!!
Nuri J. • September 15, 2014Small but lovely. Everything were very delicious but their chicken soup is just so~~good.
JENNIFER B. • July 25, 2019Pan chocolate, guava pastry (fresh fruit not too sweet) and corn muffin all light, flakey and delicious and they use whole grain flour.
P I K. • March 13, 2010Excelente tacos. Especialidad: de costilla (obvio). Pidan frijoles para acompañar. Cierran a la 1am.
Fernando Joel • October 6, 2013Deliciosos los pasteles de maracuya o no?
Mariana L. • April 13, 2016Tempura Udon, not the best in town but it's a good and cheap option if you are craving for some noodles.
Humberto P. • May 21, 2018Muy buen servicio y atención una gran variedad de combinaciones dignas de uña alquimista
Crister E. • August 21, 2018Excelente atención, gran evolución de concepto, muy buena opción para echar chelas y unas buenas alitas!
Kristyna N. • October 28, 2018Amazing egg sandwiches ♥️, US-inspired, mexican-made. Have a refill on coffee of the day and a veggie option. Great value for the portion.🤗✨
C. C. • October 7, 2012El perejil frito que traen las patatas bravas está delicioso, y los medallones están muy ricos :)
Diego C. • January 15, 2023One of my favs in CDMX, just be aware that if you make a reservation for 2, could end up sitting on the uncomfortable bar countertop or tiny table looking to the wall next to the wine fridge
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