John A. • October 30, 2017Glass walls, nice sunlight, plants, music, and Chimes architecture outside make this a delightful stop for a single origin pour over to start your day.
Vincent C. • June 18, 2016Coffee is great. Coffee - lemon tart pair is awesome. Nice ambience to chill out for chat with friends
Beeee • November 20, 2020Very well worthy, the pancakes are tasty with reasonable price and good tea.
GLXperiences • December 27, 2019Service was excellent, two thumbs up for our waiter Emanuel who was quite professional, friendly and helpful. The recommended teas were excellent and overall we had a delightful experience!
Dinastik K. • October 8, 2022Order from their website to collect points. You can go with their coffee or non-coffee, and pair with their pastries and desserts. Limited seats available here.
Edonis S. • January 10, 2018Gula Melaka coffee was really nice and authentic 🤤
kisacake • March 22, 2015The scones, together with the cream and jam, were lovely accompaniments to the multitudinous selection of teas. I enjoyed the Imperial Rose!
Elizabeth L. • May 20, 2017Their seasonal drinks and cakes are really yummy. Mexican choc latte and pandan gula melaka cake = 😚😚😚
Edd • January 19, 2017Strong cuppa. I'd recommend the Piccolo Latte anyday. Ask them about beans from Melbourne's Axil Coffee Roasters.
C • January 16, 2017Awesome pineapple tarts imported directly from Taiwan. But...I still prefer Chiate. If only Chiate opens a branch in Singapore
Fairuz Z. • December 12, 2021Good handcrafted coffee and delectable pastries selection. Hands down to their crew whom always cheerful and helpful.
Chong Y. • June 3, 2013Great tasting Singapore Laksa. Tops in freshness & quality. Their huge prawns have freshness very rarely served even in premium restaurants.
Rebecca T. • October 7, 2017Try the icecream! Dark chocolate and pistacchio has amazingly good flavors and is definitely worth the money.
Shya 1. • August 28, 2016The seafood chowder is creamy and absolutely a must try!
Robbie A. • September 24, 2019Best espresso in Singapore. Excellent pour over and cold brew too.
Mag T. • October 10, 2015You cant go wrong with Fuwa-fuwa, baked curry rice, vanilla souffle, ice hoshino or ice fruit tea
Matt T. • August 13, 2015Good quality coffee from this hole in the wall joint. Ethiopian roast was pretty good.
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