Fabien B. • March 20, 2016Sticky toffee pudding for the win! Everything was good, but this was superb.
Kim P. • March 13, 2016Absolutely gorgeous restaurant with even better food. Order the 6-course tasting menu!
Patrícia d. • July 16, 2016Superb food, great staff, enjoyable place...an amazing gastronomic experience from the hello until the goodbye! The pairing wine really worth it!
Grahame B. • December 15, 2018Spectacular onion soup. A Madeleine experience. Would have liked the kidneys pinker from a french restaurant. Excellent service. Worth a visit.
Hope W. • September 16, 2015Pancakes were so good and filling and were the perfect blend of salty and sweet. Best breakfast in ages
M U. • November 7, 2018A little cute cafe in the heart of Edinburgh. Very friendly and helpful staff. Lovely decoration. So many different tea options. Definitely recommended for a little break ☕️❤️
Ben E. • November 15, 2022Typically "over concepted" UK restaurant. The setting is nice and I thought it was a great value for a tasting menu as well.
Ernesto G. • September 6, 2015Haggis is the house specialty. Great place to sample the Scottish food flare. They have a huge whiskey selection.
Lauren C. • April 9, 2014Would recommend the goats cheese to start. Lamp rump was absolutely perfect. Visited on several occasions and I am yet to find a fault.
Alex S. • November 24, 2013Chateaubriand sharer for 2 is my recommendation!! Great atmosphere and very friendly staff.
Stephen H. • August 29, 2021On reflection The service was great and the food poor. Luke warm for the pork and lamb. Pork tuff.
Joe P. • August 7Disappointing eggs. Didn't know the hotel breakfast was a limited menu. Staff that cut off when speaking and then told us we were the rude ones.
Greg D. • July 23, 2019Venison was excellently done. Toffee pudding is a must - it’s rich and divine!!!
Dougie S. • February 16, 2019Special menus for Brunch, Lunch (fixed price) and selection from three starters, mains and deserts for Dinner. Cosy, intimate surroundings with a few seats at the bar to eat.
Fatima A. • July 5, 2017Good food. Lovely posh atmosphere. Must try the peppercorn fries. Must warn it's pretty heavy though.
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