Allexis L. • September 13, 2013riquisimo cafe... sobre toda el mokaccino delicioso
Fathima • October 18, 2018The cakes here are the best 😍 the buñuelos and rompope are pretty good too ♥️
Angeles H. • November 23, 2015Excelente servicio, súper amables y las paletas de un sabor sublime!!! 😽👌🏼
Andrés C. • September 22, 2019Tooodo! El pay de pera. El pastel de 3 leches y el de zanahoria, los mazapanes, el helado de oreo y muchas cosas más!
Luci • December 1, 2014Don't miss this place, one of the most romantic spots I have ever being plus excellent food and service. The set up of the table was breathtaking 10/10
Ina L. • March 25, 2016Gluten free ice cream chains that offer rich flavors and friendly portions! Recommend
Thomas T. • February 22, 2016Very good typical Mexican breakfast - bread with "nata" hot chocolate - excellent!!
Bruna C. • September 13, 2019Great tiny place. Great burguer ($100) and fries. There is no menu in English, however the chef speaks English very well and asked if I had any doubts about the menu. Definitely recommend it!
Sarah F. • October 12, 2014Great ice-cream made in-house. So many awesome flavours - Try coco and mente.
Serch N. • April 3, 2014Es una delicia, lo preparan excelente, es bueno, bonito y barato. No se diga las paletas de novedad y tres Marías.
Jessica F. • February 19, 2018Lovely service and beautiful building. Definitely get the hot chocolate! Other locations around the city too
Erick M. • November 3, 2019Toda la panadería es de lo mejor! La dona de triple chocolateee, mmhhhhh una delicia, los pasteles son muy ricos y hay variedad siempre , y en esta sucursal pusieron una sección de cafetería,
Roberto B. • November 10, 2015Exquisite aztecan cuisine. Guzano de maguey and ezcamoles tacos were delicious! Chicken with mole poblano after was perfect!
Jenni P. • January 24, 2015We took the tasting menu and it was definitely worth the money: 560 pesos for a huge amount of delicious dishes. I recommend the tasting menu with meat as it was much better than the shrimp.
Radwulf Y. • September 3, 2012El helado de frutos del bosque es delicioso así como las malteadas ¡Valen cada centavo!
Donreckor • March 14, 2015Tienen que probar el de Nanche, Nuez, arroz con leche pero especialmente el de PISTACHE, es una chingada delicia.
Chris M. • November 22, 2022You really can't go wrong. Some of the best laminated dough (croissants) ever. I liked the cinnamon buns and the donuts more. Less busy (and smaller) than the original.
Liz d. • June 26, 2023Superb Argentinian restaurant in Mexico City with exquisite soups, meat, empanadas, pasta, desserts, and exceptional service. A culinary gem with a warm and homey feeling worth experiencing.
Enrique D. • April 20, 2019Excelente lugar con sabores muy originales!! La de conejo en la luna muy buena al igual que la de panditas!
Alfredo P. • April 30, 2020Paella mixta, gambas y paella negra.- Excelentes opciones para degustar. No se lo pierdan!!
Don't see the place you're looking for? Add a new place to Foursquare.