Suggestions for Dining and Drinking near SoHo, New York

Sue • March 6, 2014By far my most favorite bookstore in the city :)

Alana • August 14, 2014Very cool decor, like the inside of a yacht. Good service, good restaurant week menu. Amazing desserts. Pricey. Interesting mix of cool crowd (obviously, Soho) and suits.

Tabi Y. • November 10, 2015The House Salmon and Whitefish Salad are a must. Also loved the Matzo Ball Soup. Get a Sticky Bun on your way out for a delicious and sweet midday snack!

Santos C. • April 23My visit to La Cabra Cafe was an unexpected delight that left me craving more. Tucked away on a charming corner street, this café exudes cozy charm and boasts some of the best coffee I've ever tasted.

Hanna E. • April 18Best coffee with sandwiches just wow...

Tom M. • May 12, 2019This place is great. A real yogurt place (not frozen) that serves greek yogurt w/ honey & toppings. Very much like the shops in Greece.

Alexander L. • February 2The burger was amazing

New York Habitat • February 27, 2014This charming coffee shop offers delicious cappuccino, expresso and even tasty pastries for your delight!

Dan M. • December 30, 2018Lunch special from 11am-3pm let’s you do drinks, pricey entree and cake slice without breaking the bank

Bianca • June 9, 2019That’s one the best ice cream parlors. They went nuts and created uncommon flavors that are great to experience (try roasted sage ice cream for example)

Jonathan E. • May 31, 2021One of the best coffees in NYC. Amazing almond and blueberry muffin

Noah W. • July 2, 2023Faves: hams and zeppoli, fennel & grapefruit, clam toast, tortellini, pasta in pink clam sauce, duck, and “affogato” decomposed dessert. Perfect martini was perfect. Good vibes, almost over the top.

Natalie V. • March 7, 2016They give out samples :) really delicious teas and wide assortment of teacups and teapots - some really cool stuff.

Jeffrey G. • January 31, 2018Farro, grilled chicken thighs with crunchy skin, amazing roast Brussels sprouts, comfort food in a buffet line to go...

Bethany C. • July 1, 2014Veggie burger platter with avocado is my ish. I go here every work day for lunch. Love the workers there. Be nice to them! They're the bomb.

Clarissa B. • January 8, 2015Love the art nouveau ambience. The food is great. Absolutely get the winter sangria.

Josiah David C. • January 30, 2018A craft coffee staple in NYC. A stand-style storefront, with an open view and only half a dozen seats. Intelligenstia house brew, great pastries, and punch cards.

Ian O. • February 20, 2022Get the pollo asado and carne asada tacos - both on flour tortillas with everything (con todo).

Amy R. • May 22, 2015I have no clue how they make the rigatoni so good. To boot it's a nice, classic, unpretentious atmosphere

Serious Eats • September 8, 2011Best Nut-Topped Doughnut: Banana-Pecan Cake doughnut. The banana element is subtle but present; between the sweet, delicate crumbs and the toasty chopped pecans, it's an incredibly tasty specimen.

robin • May 22, 2012Maple + bacon biscuit. Just do it.

Mohammed C. • January 19, 2011French Toast cupcake is my favorite. Tastes exactly as advertised!

Tim B. • August 2, 2015What a great place to hit after a great dinner in west village/soho. Not too crowded. Great music. Down to earth.

Marisa T. • August 15, 2011One of my all-time favorite Italian restos in NYC. Everything is good here. Try the seasonal dishes and of course, la saltimbocca.

Fabian M. • January 3, 2022Best cookies in the world. As simple as that. Especially love the walnut and peanut butter ones!! Try it but be hungry, these are gigantic!

jake f. • August 30, 2011excellente coal oven pizza (get it with sausage) and arugula/parmesan salads. you must sit in the front room for a 1960s-style NYC pizzeria experience.

Aline V. • July 3, 2022The affogato with vanilla ice cream is the way to go. Also, the flawless cake is a must!

Jeffrey G. • May 4, 2021The frozen yogurt with nuts and fruit is the way to go, it's frozen juice!

Jenn B. • May 17, 2011Gets busy but worth every penny. Must try coca de setas!!

Emily W. • April 7, 2018The fast casual situation is legit. Menu is big; plenty of sandwiches and salads to choose from, plus a few soups. Can vouch for the farro lentil salad and the brodo with chicken liver.