Project Latte: a NYC cafe culture guide • January 8, 2012They roast their own coffee here, and it's usually great. Try a single origin espresso or pourover and something from their Essex St bakery. A good number of plugs but sometimes overwhelmed wifi.
Natalie F. • July 20, 2015Pies, pies, savory pies and awesome ice tea. Friendly staff as well.
Cole K. • November 3, 2020Really delicious pastries, especially anything with blueberry. Flavors and selections mostly rotate daily, with a few stand-bys that are always there.
Noel B. • June 6, 2012Try the Cream Puff - Freshly made whipped cream with a nice fluffy puff pastry.
The Corcoran Group • February 25, 2011The best old-school bakery in Greenpoint. The intoxicating aroma of sugar and coffee draws you in, and you can’t help but get a cup of joe and a french cruller for about $2.
Youngna P. • October 6, 2012Best polish bakery in the hood. Fantastic pastries: Get the ham & cheese croissant if you want savory and the peach Danish or chocolate croissant if you want sweet.
Ejay J. • April 12, 2010Very good coffee, and also they have baked goods from my favorite bakery Ceci-cela!!
Cezary • January 6, 2012poofy, delicious Polish doughnut are their specialty. try the classic with marmalade, or the one with apple filling or budyń (Polish pudding)
The R. • March 7, 2023An upscale Artisan Bakery & Cafe by legendary bakery chef Jay located at Upper West Side Manhattan that will take your bakery experience to the next level.
John R. • May 28, 2011The veggie tofu spread is amazing!
Kai B. • November 10, 2010The Fire! Fire! sandwich is quite awesome. Very friendly service and hot food all night.
Katherine M. • April 28, 2014Gothamist praises its "bevy of book clubs and writing groups, wonderfully homey readings (usually with donuts from the nearby Peter Pan Bakery), and "Between the Covers" Book Matchmaking service."
Don't see the place you're looking for? Add a new place to Foursquare.