Dave J. • April 16, 2015Some of the dishes are Western influenced Japanese food and it's so good and comforting.
Time Out San Francisco • February 22, 2018Start with a smattering of the kushiyaki, $4 a la carte bites like Kobe beef or obi, then follow up with sashimi picks like the bonito tatami: seared skipjack with onions, tobiko, and ponzu.
Alena C. • April 8, 2011Inexpensive, tasty sushi rolls - the crunchy roll was yum! Also features lunch specials where you can choose 2 entrees - teriyaki, tempura, ramen, etc.
Tony X. • January 22, 2022Ramen is definitely one of the best in SF. Should also try the gyoza. Make sure to know what is your spice level.
An S. • July 17, 2017One of the best ramen spots in the city! I like the pork ramen, the egg is perfect 👌 the chicken ramen is good too for its value (whole leg + ramen)
J L. • August 6, 2014Delicious lunch special with a good deal on the amount of food you get. One of my favorite ramen places in SF so far.
John G. • February 27, 2017Enormous bowls of delicious udon. Curry udon with pork katsu was GREAT and too much food.
Nikhil C. • February 18, 2019Absolutely the best place for Japanese curry in the city. This place serves the lesser know Japanese food, very authentic and has a friendly staff. Family owned and run. Expect a wait on weekends.
Connie C. • August 14, 2018Delicious omkase with a flair! Really unique combinations and flavor accents, like gold flakes, herbs, foie gras, etc on traditional sushi. Small station but great chefs. Def do the 12 piece.
Adrian • May 26, 2016Ramen is fantastic. You can't go wrong with what you choose. It gets busy though, but the place is big so line moves fast.
Hailey P. • January 13, 2018Omakase is good for the $$ and sushi is very high quality. Highly recommend -- one of the top sushi restaurants in SF
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