Pat A. • February 7, 2013The menu changes every night, but everything is excellent. Current favourite: raspberry & chocolate sorbet.
Gabriela G. • July 3, 2015Hawaian food at Wednesday winter night markets was just divine! And top quality profiteroles with warm chocolate sauce from another stall for dessert, yummy!
Pauline K. • August 15, 2010Cute little cupcakes place, and uber tasty! A must-try :) But they are always sold out at 5:00pm, so come early!Try the lemon, red velvet, poppyseed and orange, chocolate, pistachio, strawberry flav
ruba_almuhaidib 🇸🇦 • January 6, 2018I tried the lemon tart and salted-caramel eclair 😍👌🏻 amazing 😋 and latte is really good taste but is not hot too much ☺️ I think it will be better if you can make it a hot more than 👌🏻🤩
Demi-Rose R. • October 24, 2015Dessert is amazing and coffee is great. Greta for dinner or a late night snack or cocktail
T S. • September 18, 2012Hidden little gem, with good coffee and a broad range of breakkie tarts (the spinach one was very tasty)!
Jess H. • March 24, 2010Try the tuna niscoise, very clever interpretation, as well as the whitebait and you can't go past the lemon tart. Great wines.
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