Josephine S. • August 29, 2014Yes yes yes it's worth all the hype! Must tries: lamb ribs, burrata, scallops, beef tartare, panna cotta...basically everything. Start off with a Rosemary Society. Get yourself there!
Amy C. • February 26, 2017I admit I was skeptical, but the drizzle of lemon and hot oil on the clam pizza really put it over the top. Also, don't skip the leeks or the squid appetizer - both are unique and tasty.
IrmaZandl Z. • May 23, 2019Eat in the front bar area. It’s quieter. Food is delicious- esp loved the noodles with lobster and the passion fruit custard. Making this my regular.
Sarah G. • November 12, 2021We had the Thai disco fries, laab, lobster omelette, crab fried rice, pad Thai, massaman , khao soi, and garlic greens. Everything was great but Khao soi was the favorite, and don’t skip the greens!
Andrew C. • May 4, 2014These Montréal-style bagels are small & will cost you more than what you're used to, but you can't resist trying the tobiko spread, salmon, & butter lettuce on an everything bagel. Worth the wait!
Lyndsie H. • February 15, 2016The hash browns, smoked salmon scramble, and avocado toast are awesome. Douse that shit in hot sauce.
Tom M. • February 12, 2023Great authentic newly opened restaurant. Great for fresh fish and friendly service
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