Ting • May 18, 2016One of my fave salad chains in the States. Love their changing seasonal menus and their locally sourced ingredients.
Ramya K. • June 1, 2012The Bibimbap is AMAZING! Comes with a pumpkin soup appetizer too!
Kim D. • August 4, 2019The egg sandwich with avocado, marinated kale & harissa mayo is excellent! Great atmosphere inside and out
Jeffrey G. • January 31, 2018Farro, grilled chicken thighs with crunchy skin, amazing roast Brussels sprouts, comfort food in a buffet line to go...
Katie G. • August 5, 2013Glo, spicy citrus and love at first sight are so good!
Diana B. • November 2, 2021The two signature maki rolls I had were so flavorful and hearty. Loved this place!
Andrew C. • September 1, 2024Fantastic cocktails and absolutely delicious food. Try the chopped cheese egg rolls!
Angeli d. • January 30, 2020I’m a meat eater, but this place was great and left super full. Definitely try Tibetan Mama!
Alexandre S. • January 12, 2019Great vegan sandwiches and huge variety of vegan cheeses and cold cuts. Super friendly staff.
Ms H. • October 7, 2016Loved these dishes: fried Broccoli, mushroom mousse, tomato tart, fennel crisp & onion chocolate tart. Skip pickles, pea shoots, Brussels tacos, radish pasta & cucumber semifreddo.
Sara M. • June 24, 2019Portabello burger is SO good!! Really cool place. Will come back again!
Patrick M. • November 15, 2015Mock Meat - all sorts available here. Lots from Taiwan. Free samples of various products at weekends.
Cindy l. • August 12, 2015Samosas were delish. Service was fast and efficient. Prices ranged from $1.50 to $6. Definitely worth it.
Cory B. • February 16, 2016Truffles celeriac pizza is out of this world delicious!
Lucy M. • April 29, 2014Excellent cold pressed juices but don't overlook their other food - the hot soups are hearty and healthy and the raw cheesecakes are amazing!
Damon S. • July 3, 2022Vegan restaurant with excellent service and modern decor. Menu reflects a traditional (non-vegan) menu but with vegan versions of meats, cheeses, creams, etc. Microbrew beers and local wine were good.
Polina W. • June 21, 2024Solid casual vegan spot. Loved the cheesy spring rolls and the wontons in chili oil. They even have a cocktail menu.
Jan R. • September 19, 2021The brgrs are beyond betr. Truly delicious. Make sure you get a side of waffle fries. Best enjoyed right in front of the shack.
Alex H. • January 19, 2023Seriously underrated! Vegan & gluten free Mexican. Wide variety of options, and it doesn’t feel like the same thing repurposed across the menu (a common tactic at some vegan spots). Good for groups!
Sandy K. • May 13, 2013Good place for yummy and quick sandwiches! Try the London grilled chicken on whole wheat panini bread :)
Marcarthur A. • October 10, 2019You can never go wrong with the Mac. Be careful though, it might come with the itis 😴
L. T. • November 13, 2018Extensive lunch menu - all sets are 7.50. And also have dim sum. The mushroom congee hit the spot!
Yanikza J. • August 17, 2017Nachos are huge! The kale bowl was also big and delicious. Tacos are small. Everything is delicious.
Jason Y. • May 27, 2023Vegetarian fast food. Good enough that you don’t really notice that it’s vegetarian. Ambiance leans more toward cafe than fast food franchise.
Andrew T. • April 25, 2014They use centrifugal juicers and can bottle up fresh squeezed on demand. Call ahead to check their stock of fruit.
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